Tag: Phuket

Phuket and Koh Samui

2 -7 October 2013
We spent a couple of days in Karon on Phuket and four on Koh Samui, Thailand’s third largest island. We worked out it was our seventh trip to Phuket in just over ten years so  we must like it, although in reality, we have tended to pass through Phuket while sampling the delights of the surrounding Andaman Sea. Phuket itself, Patong in particular, seems to get a bit more crass every year.
October 9, 2013 91153 AM GMT+0700
We stayed in Karon, at the Front Village Resort. The facilities were excellent, particularly the pool whcih was one of the best I’ve seen. The location was also great, with only a short walk to the main areas of Karon Town and mini-marts etc also close by. It wasn’t well named though, because the only thing it fronted was a shallow lake situated between the hotel and the sea itself. In our case, this wasn’t really an issue because the weather was definitely not beach weather. The rain that had annoyed us on Phi Phi seemed even heavier in Karon. On one occasion, the Thorsbys went off elephant trekking while we stayed in. We ended up really staying in because it poured non stop for over three hours. We felt sorry for Chris and Carol but on their return we found that they hadn’t seen any rain. Go figure.
The famous Bangla Road in Patong

The famous Bangla Road in Patong

The Thorsbys were much more into night life than us old has-beens. The two kids in particular made good use of the Patong night scene. We tried Patong one night but half an hour in a pole dancing club was more than enough for Christine. In the street, we were invited to Ping Pong Clubs (not the sporting kind), offered photos with snakes, lemurs or iguanas drapped over us and generally pimped every kind of human sin imaginable. The streets were crowded, with Aussie accents prominent. We came, we saw, but didn’t sample.
We all caught a tuk-tuk down to the Karon Beach seafood stretch, one of our old favourites. Here we organised a couple of Karon barbecues, charcoal fuelled devices which are a cross between a steamboat and a barbecue. You cook little bits of seafood on a central cone and eat it with the broth and vegetables from the moat around the outside. Fun and delicious.
A seafood barbecue at Karon Beach

A seafood barbecue at Karon Beach

Koh Samui is on the opposite side of the peninsula to Phuket, in the Gulf of Thailand. The climate seems slightly drier with rain restricted to the afternoon by and large. The Bangkok Air plane flight was only about half the airport waiting time and had us in Koh Samui by early afternoon. The island is beaches all the way around but the main tourist area seems to be Chaweng Beach, on the North East coast. Protected from swell and prevailing winds, it is extemely calm and very beautiful.
Beautiful Chaweng Beach, Koh Samui

Beautiful Chaweng Beach, Koh Samui

Our resort, the Impiana, was probably a further from civilization than desirable. It has a gorgeous private beach but we like to be able to walk to some cheap eats and markets. From the Impiana, a taxi or shuttle bus is really needed. Still, the resort grounds and beach are exceptionally good and the costs of drinks etc is not too bad. On our first afternoon, Christine and I walked about a kilometre or so down the beach, checking out the various establishments, having a beer (of course) and sampling a roadside pancake stall.
Making a banana and chocolate pancake

Making a banana and chocolate pancake

All was wonderful until we decided to follow the inland road back to the hotel. Just after we were committed to this action, the heavens opened. We darted from one shop to another to keep dry, eventually setting out on the climb over the jungle hill when all seemed ok but we got caught in the worst rain so far and had to take shelter amongst the creepers and thickets along the way. At one point, we were stopped by a large black scorpion barring our way on the road. It was very aggressive and seemed keen to stab our toes through our open sandals. We made out way around it and soldiered on, now totally soaked. Chris Thorsby told us later he had seen a dead snake in the same stretch of jungle. Taxis are starting to look better.
A nasty aggressive thing

A nasty aggressive thing

One day, we hired a car and driver named Jai to do a tour of the island. At 52km around, it doesn’t take all that long but we had selected a range of things to see along the way. A private car and English speaking driver is always great value because the talk along the way is as good as the sights you see. Jai was no exception and possessed a great sense of humour.
We visited an elephant village and tiger zoo, where we were able to get some photographs with a young tiger and a beautiful leopard. Christine produced our little “lion” and requested a photograph be taken with the tiger. The handler thought this was a great joke and proceeded to taunt the sleeping lethagic tiger with poor little stuffed lion. The tiger was very interested and became much more active, fixing his eyes on Lion and taking a few swipes with his paw. The leopard too showed signs of wanting to eat Lion so I was quite happy when the handler returned our little friend unharmed. Later, Christine tried to put Lion on a fence near where a mother elephant and calf were feeding. Both showed great interest and it was a close thing between Christine retrieving Lion and junior’s trunk snatching him from the fence. Lion certainly lived dangerously.
Both Mother and offspring like Lion

Both Mother and offspring like Lion

Lion shakes paws with a new friend

Lion shakes paws with a new friend

Nothing like a good scratch under the chin

Nothing like a good scratch under the chin

 

We all jumped into a 4WD to access a waterfall higher up the mountain. Chris Thorsby and I sat perched on a seat mounted over the cab, a decision we came to regret as the driver decided to thrill us all by gunning the little Highlux down some rather steep gullies. Thankfully, the ride was quite short and on the way down, we climbed into the back with the two girls. The waterfalls themselves were worth seeing, but not really spectacular in the fashion of those in the Kimberley or Darwin area. In fact, given the amount of rain there had been, I was surprised by the relatively small water flow.
Chris and I ride the death seat

Chris and I ride the death seat

Namuang Waterfall

Namuang Waterfall

 

Later, we headed to a Go-kart track. Chris had been go-karting in Phuket and was keen for another try. The girls declined so it was just the two of us. In 10 minutes, I think he lapped me around 7 times. We’d opted for the mid-range karts that will do 75km/hr. I hate to think about the Pro carts that managed 125km/hr. The driving is physically demanding and my arms and shoulders were complaining after 10 minutes of hard driving. Two of the bends were very tight and managing the cart around them was a lot of fun. All in all, a heap of fun and worth doing. The next day, Pippa got revenge on her father by giving him a thrashing on the track, that is up until the time she spun out and he crashed into the side of her.
Lion gets his L plates

Lion gets his L plates

Chris and I battle it out on the track

Chris and I battle it out on the track

 

Carol and Christine headed into town for a cooking class, opting for an Indian course with Noori India that included Nann Bread cooking. The chef sounded like a fascinating character, having been a primary school teacher before retraining as a chef then moving to Koh Samui. They returned full of praise for him and with heaps of new ideas and skills that will no doubt add to the already growing kilos. Christine found that there is a huge range of dishes that can be made from the same few ingredients, just prepared differently. She brought home lots of “doggie bags” full of goodies so it was lucky that I hadn’t gone off by myself and eaten. The food certainly was delicious.
For our last night in Koh Samui, we all headed into Chaweng for drinks and a bite to eat, finding a terrific little Indian/Thai place that catered for all our tastes. A bit of shopping for shoes and some suitcases for the Thorsbys and all was done. They return to Oz tomorrow, while we fly on to Bangkok.
Would I recommend Koh Samui? Yes, if one wants a beach resort destination because the beaches here are better than other Asian destinations. If it’s night life and culture that you are chasing, don’t bother. It just seems to miss something that I can’t put my finger on. I think I’d head to Krabi before Koh Samui if in Thailand, otherwise Langkawi in Malaysia.
After two four star resorts in a row, we have both reafirmed that smaller guesthouse type accomodation is far superior. The big places look nice, generally have wonderful grounds and great views, but lack that friendly “one of the family” type feeling that we have experienced in so many smaller cheaper places. One can take just so much piped music and perfumed towels before you start to yearn for some genuine friendly service. Unfortunately, the travel media thrives on glitz and glamour and “great people” don’t sell well in glossy brochures.

Langkawi to Phuket

Day 9 Langkawi to Koh Phi Phi 2 March 2010

We were picked up by a young man as promised at 8am to be taken to the pier for a fast speedboat to Koh Lipe. The transport was a real eye opener, an ancient van with more rust than metal, decaying seats and a gear box that resembled an old tool box in the back cupboard of someone’s shed. When we got out at the pier and Christine wanted to photograph the van, the driver was very much amused and a little pleased.
andaman-map.jpgAfter filling out the necessary papers and surrendering our passports, we boarded a 10 metre speedboat packed with no less than three 200hp four stroke outboards and set off for Koh Lipe. The sea was smooth and the boat really flew along, easily producing 30knots or so. It took just under an hour to reach Koh Lipe, a delightful looking island populated by the sea gypsy people. Most passengers got off here, while we were transferred to a 40m long fast ferry. Here we were handed back out pass ports, Koh Lipe being in Thailand and we had completed the easiest border crossing ever experienced. More people were ferried out from the island in long tail boats and off we went, heading North for several hours. There was little to do except sleep, chat to the Russian/Croatian couple along side us and generally admire what little view there was. Most of this first leg of the voyage was beyond sight of land.
Eventually, the twin towers of Koh Laoling appeared and we headed directly towards the gap between the two islands. At a rate of knots, we went straight between the islands and rounded up into an idyllic bay, with a beautiful coconut lined beach, chalets and beach shacks. We hove to while a couple of long tails ferried a few more passengers out. This was to the first of many such islands along the way. At some, we dropped off while at others we picked up whole families of holiday makers. The Andaman Sea seems full of small scale resorts and secluded tropical hide-aways. We visited Kn Mook, Ko Kradan, Ko NGai (quite developed) and cruised the extensive resort coastline of Koh Lanta.long-tail.jpg
A lunch stop was made at Hat Yao Pier, where most passengers disembarked to catch mini buses to Krabi or Phuket. We stuck with the ferry, travelling further North to Saladan and the Northern end of Koh Lanta. Here we were transferred to a smaller ferry for the final leg to Koh Phi Phi. Others were led to a different ferry bound for Krabi. The whole system is very easy to follow and very efficient. It certainly beats mini-bus travel or hanging around in airport lounges.
The ferry to Phi Phi would not have passed a survey as a dive wreck back in Australia. It was best not to look too closely at any aspect of the construction of the vessel. It was too scary. The upside was that the sea was calm and the prospect of breaking up thereby diminished. Once clear of the Saladan Channel and into the open sea, it opened up the engines, which made it shake and vibrate badly. By this stage, we had been on board boats for around 7 hours straight so we just ignored it all and slept peacefully.
As Phi Phi grew on the horizon, we could look back on the whole experience of the sea trip. We have travelled all the way from Penang to Phi Phi (and will go on to Phuket) by sea. It is a leisurely and convenient way to go and we highly recommend it. The long narrow fast ferries so prevalent in the Andaman Sea are remarkably comfortable, even when the sea starts to get up a little. The noise outside on the top deck is rather deafening at times, but it is worth it and the scenery when near the coast is worth 10 times what you pay.
phi-phi-beach.jpgPhi Phi has developed quite a lot since we were here last (2007 I think). The village area now sports a maze of back streets and a lot more accommodation. I have read considerable criticism of Phi Phi on the Internet, calling it an environmental disaster and economic exploitation at its worst. I can see where that comes from but it is still a wonderful place and the Thai people are entitled to benefit from tourism opportunities. We settled in to a lovely room in the Phi Phi Hotel, found some food to eat, walked around a few market stalls and crashed, totally exhausted.

Day 10 Koh Phi Phi 3 March 2010

What a lazy day. We got up late, had breakfast in the hotel (the being a rare time that our accommodation includes it), retired back to the room to watch movies and read. At one point, we did venture to the beach for a swim and a short sting under the umbrella on deck chairs, watching the passing parade of sun tanned through to lily-white bodies. We Swam in the hotel pool, did our exercise routine off the computer, bought a few CDs of music, argued over the price of a “genuine” Rolex watch (but walked away) and generally had the slckest day yet of the whole trip.
phi-phi-hotel.jpgWe explored the narrow twisting laneways of the village, marvelling at the huge increase in eating establishments and mid-level to budget accommodation. After the delights of Langkawi, everything seemed a little on the expensive side but when put in perspective and converted to Aussie Dollars, life is still very cheap. One menace that has sprung up since last time we were here is bicycles. Whereas before, there was the odd bike around, most people walked and goods were transported by hand-cart. The hand-cart pushers would give a polite “ting-ting” when coming up behind. Now, the bikes are everywhere and few use a bell. They just expect you to jump out of the way. Even worse is the fact that some places are hiring out bikes to tourists and this makes for a really dangerous situation. The electric bikes are also making an appearance, raising the speed even more. Someone needs to start a “Ban the Bike” campaign.
As usual, we ate well and found sufficient beer to wet the palate.

Day 11 Koh Phi Phi to Phuket March 4 2010

We had a ferry to Phuket booked for 1:30 so we had a morning to kill, which we started with a good brisk walk along the length of Loh Dalam Bay then back through the winding paths and laneways back to the hotel. Breakfast followed and a laze around until we were forced to check out of the hotel. We passed some time reading the paper (The Bangkok Post) and making some forward bookings on the Internet. This whole trip would not be possible without the Internet. We have had the flexibility of making late bookings and managing our own way. In previous times, one felt at the mercy of package tours and travel agencies. Unfortunately, Internet access varies in both cost and quality. The Phi Phi Hotel advertised in-room WiFi access but in reality, it only worked reliably down in the foyer.
The ferry trip was quick and comfortable, taking around an hour and a half. When disembarking, we found that the Russian couple that had been on the ferry from Langkawi were also on board and we shared a mini-bus to Karon. At Karon, we stayed in the Karon Café Inn, or at least we thought we were, They booked us in then took us across the road and down the street to Las Mararitas, a sister establishment. Both are combined restaurant/hotels and offer an excellent standard of budget accommodation. Our room overlooked the street, which was virtually a mall with alfresco dining on both sides of the road and numerous small market stalls.
At night, the street came alive and although the festivities continued into the wee small hours of the morning, the sound-proofing proved good enough and we slept well. The ready access to cheap yet quality eats and reasonably priced drinks of all descriptions was a bonus and we spent much of our time in Karon siting in cafes or small bars.karon-street2.jpg

Day 12 Karon March 5 2010

Another lazy day today, walking, swimming on Karon Beach, eating and browsing the markets, where Christine managed to beat down the price on a pair of bathers to an acceptable level. The evening was spent down the Western end of Karon, near Kata, at the Bounty Restaurant which is a firm favourite from previous visits to Phuket. The standard was maintained and we went on to the Karona Spa and Resort for deserts. We stayed at this wonderful place back in 2004 and fell in love with it. This time, it was a bit out of our price range but the food remains really cheap. The same guy that sang covers of 60s and 70s songs back in 2004 was still performing. As before, he sang to an vacant audience and seemed pleased that we sat down to listen and consume some delicious banana fritters and icecream.

Day 13 Phuket to Ho Chi Minh March 6 2010

With a fairly late flight out of Phuket, we checked out as late as we could then spent most of the remaining time sitting at the Mermaid Restaurant, using their free WiFi, drinking juice or coffee andhaving another wonderful lunch. The Mermaid has a hotel as well, and the reates were even better than the Karon Café Inn. This looks like a great spot to stay in the future.
Overall Impressions of Phuket
• Karon is much nicer than Patong. Its more laid-back style and smaller crowds makes moving around much easier.
• A visit to the markets can be quite challenging. Just browsing is not possible. Coming back the next day wrecks you bargaining power. They know you want the goods.
• Food in the main eating street of Karon is a very high standard and very cheap. While food seems to be of a universally good standard, beer prices vary greatly. We often choose a restaurant based on beer or fruit juice prices as this will make up the main part of the bill.
• Phuket is still worth a visit, especially when combined with a stay out on one of the islands.

Derek and Joy’s Wedding – Phuket 1 March 2008

Update (12-Mar): Selected photos of the ceremony and holiday are now available in the Gallery.

The plan was for a beach wedding on Patong Beach but the weather intervened and the happy occasion moved indoors. This proved to be a bonus because the staff at the “Gracelands Hotel” really turned it on. The happy couple were the centre of attention, with a special area adorned with floral arrangements in the middle of the luxurious foyer. As a rule, “luxurious” and Phuket don’t go together but Gracelands is a cut above the average tourist accommodation. It was an amazing sight, with more servants and hotel attendants than wedding guests. The ceremony was simple but moving enough to have all the girls dabbing at their eyes (what wedding isn’t). Azba, Brad, Amanda, Paul and I raced around with still and movie cameras, acting like the Paparazzi while Christine just stood and gazed on, all teary eyed. The event drew its crowd of onlookers, many of whom added to the continual popping of flash lights.

With the deed done, we drank the health of the couple and sampled the sumptuous two tiered cake while the “piano man” played on in the background. After a quick waltz around the floor, the official photographers whisked Derek and Joy outside to begin the usual round of photographs in all manner of unusual poses. The grounds of the hotel are even more spectacular than the inside and once again they attracted an excited crowd of onlookers. This is how to get lots of guests at your wedding without paying for a big meal. All photographed out, the wedding party of 8 retired to the dining room to tuck into the seafood and Thai food buffet. Joy finally got to relax and enjoy the whole event. It certainly is the way to go, easy (as weddings go), simple and so enjoyable.

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