Category: Australia (Page 2 of 8)

Melbourne 2025 – 2 Weeks of Sport

Week 1, 6-12 January.

Softball State Championships U14, Waverley Softball Centre, Melbourne, Victoria

This was to be Kelsie’s third championships, following Canberra and Birisbane in previous years. This time, it dovetailed perfectly with our annual trip to the Australian Open tennis so we organised an AirBnB house in Glen Waverley to share with Tevor, Emma and Ashton, close to the Waverley Softball Centre and reasonably convenient to shops and train. We all travelled on the same day, us on Virgin and Trevor on Jetstar, but managed to land in Melbourne within a few minutes of each other.

We had organised a hire car for the week from a cut rate mob call Goldstar, which proved to be a bit of an ordeal because an airport pickup actually meant getting a shuttle bus out to the back blocks of Tullamarine to get the car. Despite the delays, we still managed to get across town some 40 kms, find the house, settle in and do some shopping for food before the sun went down in this crazy land of day-light saving. The house was a very 60s style place with four bedrooms and three bathrooms, which proved very comfortable despite being rather light on for essential items such as wine glasses and teaspoons. I am not sure how they advertise the place as sleeping 8 and then provide only 5 forks and 2 wine glasses.

Each day revolved around the softball fixtures. Our first day was an opportunity to explore Melbourne, with two late games scheduled, so we drove to Glen Waverley station, parked and took the train in to Richmond. It was Day 2 of the AO Qualifying Round so we all settled in to watch a few matches, including a bit of Leyten Hewitt’s son Cruz, do a bit of shopping in the AO Shop and generally soak up the atmosphere. Trevor and Em left to get some time to themselves while we took Ashton across the rail line to the MCG to the Australian Sports Museum. The display highlights many great moments in Aussie sports, with a big focus on the role of the MCG itself. Ashton revelled in the hands-on activites and sports quizzes, and showed off his expertise and knowledge of all things sporting (like his father). At he end of the museum time, we caught up again with Tevor and all travelled back on the train in time to change into softball support clothing and head to the first matches.

Trevor, Emma and Ashton went back later in the week to do the tour of the MCG and a BBL Match. Ashton even managed a photo with Gillchrist.

At the softball, WA had solid start, with a narrow 1 run loss to NSW Country and a big 19-4 win over ACT. It is wonderful to see Kelsie adopt a leadership part, playing at short stop. It is a great group of girls and are fortunate to have a talented coaching team.

As the week progressed, fortunes fluctuated, with losses to NSW Metro, a frustrating draw against Qld Country and wins against Victoria, SA and Qld Metro. The match against Victoria was clinical, resulting in a mercy walkoff at 17-0 and we managed a win against Qld Metro without a base being gained. A very disciplined effort.

On the Friday night, the team and supporters gathered at the Wheelers Hill Hotel, a beautiful setting overlooking the Dandenongs, to socialise together. Most of the parents have found accommodation nearby in Glen Waverley. We hardly recognised some of the girls out of their softball uniforms and relaxing in “civies”.

With the round matches over, WA was placed a very creditable 3rd, one place up from 2024 and two places up from 2023. The team has built well since Kelsie has been playing.

The first of the finals was a semi final against SA. It was a nail biter, with SA getting a solid start against us of a couple of runs and holding it for the first few innings. Eventually, WA followed up with a big innings, including a big three base hit from Kelsie, and squeeked home by a single run to claim a spot in the Preliminary Final.

The Preliminary Final went very well with a convincing win over NSW Navy, our nemisis in past competitions. Our pitcher, Gracie was the difference. No team can get a handle on her. During the round games, pitchers are restricted to three innings, but in the finals, there are no restrictions. The coaches managed her well, bringing Jade in when we had a comfortable lead, then bringing Gracie back for the final innings to make sure of it. Kelsie had a cracking two base hit and another run scoring walk. The team was Grand Final bound against the other NSW team, NSW Sky.

However, the weather looked bad. Thunderstorms were forecast, something that shuts down all outdoor events these days. The radar showed a large mass moving east through Melbourne. Later, we found that Melbourne received 25mm of rain in 30 minutes, causing considerable local flooding.

We all huddled under shelter and watched shade shelters crumble in the high winds and heavy rain that soaked the ground and made the diamonds resemble shallow lakes. Organisers hoped for a start around 5pm so the girls packed up and headed back to the their hotel to try and dry the equipment out. We decided to abandon the match and head into Melbourne to our new location for the Australian Open, and to live-stream the game later, if and when it happened. It was sad to miss, but with more rain on the radar we were not sure of the outcome.

As it happened, the rain eased enough to allow play around 5pm, once the lightning threat had disipated. Both teams would battle with wet and slippery conditions, especially the pitchers. We got a good live-stream up in our apartment, thanks to Softball Victoria and settled in to watch, not supremely confident because our girls had already played once whereas NSW Sky was fresh for the day. We got off to a shakey start, finding oursleves 3-8 down after two innings. Then a brilliant 7-1 third innings set up an amazing 1 run win.

The girls were over the moon, as were the supporters. Kelsie, as Captain for the game, went up to present the medals to her team and accept the trophy. Despite an uncharacteristic below average batting performance in the early matches, she continues to shine as an on field leader and adapts to the needs of the team. Her batting in the finals certainly came good when it was needed. Great job Kelsie.

Week 2, 13-19 January – Australian Open

Our apartment is really well located, at 220 Spencer St, right opposite the Skybus terminal at Southern Cross Station, making for an easy leave at the end of the week. It is a studio apartment on the 38th floor with all the necessary things, except a decent mattress. Why people leave sagging dead mattresses on beds in rentals is beyond me, it colours the whole review and rating when a couple of hundred buys an acceptable mattress from Ikea every year if needed. There was a sofa bed offering but they are terrible to sleep on so it ended up with the sofa bed mattress on the floor each night. Not ideal but the location makes up for it.

All around the neighbourhood are eateries, mostly Asian of some form with a great many Vietnamese and Korean. In the evening, the air is full of the smell of sesame oil and Asian spices. We have two choices to get to the tennis, walk down Spencer St to Flinders and ride the #70 tram to the gates, or walk a short distance to Bourke St and tram to Swanston, followed by a walk down Swanston then follow the Yarra along Princes Walk. The latter is more walking but much more pleasant than fighting the crowds on the tennis tram.

We did well on Day 1 (Day 2 of the Open) just buying a ground pass and getting in two magnificent matches with Aussies playing on Court 3. We saw both Tahlia Gibson and James Duckworth score much needed first round wins.

Day 2 we had seats in John Cain booked, but elected to go back to Court 3 to watch Emma Raducanu down 26th seed Ekaterina Alexandrova. It was an excrutiating match, with neither player holding serve much at all and both sets going to tie breaks. Then we headed to John Cain to see Taylor Fritz demolish fellow American Jensen Brooksby.

Wednesday was wet, which we didn’t know when we allocated it a non-tennis day. We spent the time wandering the shops, with lots of cheap clothes on offer at the Spencer Street Outlet Centre. In the afternoon, we headed to Docklands to catch the Banksy Exhibition. It is the largest privately owned collection in the World and was brilliantly displayed, each collection supported by video explanations of what had inspired the pieces or collection.  I loved the “Dismaland” display with its Disney take-off of a chaotic theme park. The entire display was incredibly funny, thought-provoking and imaginative, all in one.  The sections devoted to Banksy’s Ukraine and Gaza visits were particularly poignant and a reminder that the bad things aren’t going away anytime soon. Banksy’s work simplifies what politicians make so hard. Just fix it.

On our last day of tennis, we headed to Court 14 to watch the talented team of Kimberly Birrel and Olivia Godeke defeat a pair of Serbs in the women’s doubles. The great thing about the outside courts is being able to sit right up to the court and feel the power of the shots up close. The Aussie girls were the under dogs so their delight in winning was felt by the crowd and it was fun to be sitting only a few seats away from the families and coaches. It was a far cry from the big arenas. We stayed on to watch the Aussie men in Blake Ellis and Thomas Fancutt take on some higher ranked opponents but sadly, they couldn’t match the efforts of the girls. From there we headed to John Cain to see Elena Rybakina easily defeat 17 year old Iva Jovic, a possible star of the future.

On our final day in Melbourne, we took the train down to Mordialloc, a seaside location on Port Phillip. Azba, Mike and Evie drove up from their house is Mornington to meet us and we had a good catchup as well as an amazing seafood meal in the Tommy Ruff Fish Bar. This place certainly knows how to serve fish and seafood at reasonable prices. Christine’s seafood chowder was a standout dish. Az and Mike are keeping well, busy as always, and nearing the completion of their home build, a long term project. It is always good to catch up and follow their life’s journey.

It has been a two week stay for us, but seems longer. It was a very relaxed time and the move back to central city for the tennis was a good one, better than staying out and training in as we have done for the last few years. The vibrancy seems to have returned to the city, after the Covid exodus, and it is fun just to move around and discover hidden gems in the many laneways and malls. We may be back next year but who knows. A lot depends on the Softball and other adventures.

 

 

 

 

 

Melbourne, Canberra & Sydney – January 2024

14-21 January  – Australian Open Tennis

We headed to Melbourne for the annual bout of the Australian Open. Melbourne does the event so well that it is hard to say no. The organisation is amazing, the tennis fabulous and almost everything is affordable, except for the drinks of course. We chose to fly Virgin and found it much changed since Covid. The positive is that the flight left on time. However, the food offerings were very limited and very poor value for money. The entertainment system is a WiFi based bring your own device, whcih it always was, but it used to work. Ours didn’t doing everything except allowing a press on the PLAY button. Luckily, we had brought our own downloads. The Skybus from the airport to Southern Cross Sation still works well and we were soon on the train to our accomodation.

We organised an AirBnB in Murrumbeena, south of the city and only a 300m walk to a train station on a line that took us direct to Richmond station for the tennis. It was a basic place, a little small, but having all the neccessary things for comfort. The biggest issue is with Murrumbeena itself. The place is dead. There is no supermarket and most of the shops are shut, even boarded up in some cases. It is a mystery as to why it is like this because the next train stop down the line is Carnegie and supports a bustling and vibrant restaurant and cafe strip that is never empty. We had to walk about a kilometre down the road to shop.

We organised three days of tennis, booking tickets in the John Cain Arena for each day. John Cain is excellent value, because reserved seats on the ends which are in permanent shade are only a little more than a day pass. Between that and a selection of matches on outside courts that don’t require booking, we saw many of the Aussie stars in action along with some big name international players. It was excellent tennis. 

John Cain Arena

Kia Arena

In off tennis days, we wandered around Melbounre, had lunch at Mr San Ramen (a favourtie), travelled down to Mornington on the train to catch up with Azba and Mike (and Evie of course) and caught up with Simon and John in Brunswick. A highlight was going to an iMax version of the Queen Rock Montreal Concert of 1981. It was a memorable experience.

Mr San Ramen

No visit to Melbourne ever fails to impress. The transport system works a treat and is cheap, the food offerings are amazing and so varied that every taste is satisfied, while the organisation of sporting events is superb. The weather is usually the downside, but we were lucky and had mostly mild temperatures with only one day of rain.

 

 

Train Trip Melbourne to Canberra

With Week One of the Australian Open over, it was time for us to relocate to Canberra for the U14 Regional Softball Championships, starring the gorgeous granddaughter Kelsie. We shunned air travel and opted for the XPT daytime train Melbourne to Sydney. It does not stop in Canberra but gets close in Yass, with a one hour coach transfer to the nation’s capital. The trip was wonderful, with good scenery, a comfortable train, and a buffet car for snacks and meals. The trip takes 8 hours, quite long by world standards but there are frequent stops along the way. We added an extra 80 minutes due to a delay shortley out of Melbourne when someone had stolen the copper wire feeding the signals. We had to wait for two oncoming trains before proceeding at a slow speed for 20 kms. Despite the long journey, we were never bored, watching the scenery glide by, dozing a little, or watching some downloads. The train is 40 years old and lacks such things as wifi or usb charging ports. Fortunately, we were prepared and had charging pads and fully charged laptops. The ride was smooth on the Victorian side, less so once into NSW. At one point, passing throough some hilly country and climbing up, the train passed through a tunnel, then looped around and passed back over the tunnel again a couple of times as it gained altitude. It is a trip we could recommend and much better than flying if time is not an issue.

The coach transfer from Yass to canberra Central was not so comortable, with hard cramped seats and no noticeable suspension. At least it was only an hour so we were soon in Canberra and into an Uber for transfer to our AirBnB house in Hawker. The house was chosen for its closeness to the Hawker Softball Centre and its ability to accomodate us, Trevor, Emma and Ashton, as well as Simon and John who were flying up from Melbourne. Trevor and Emma arrived shortly after us and we gathered some supplies from the nearby Woolworths before settling in for the night.

24-28 January – U14 Regional Softball Championships – Canberra

The first day was a rest day for us spectators while the team settled in and familiarised themselves with the diamonds. The team is staying in cabins in a caravan park somewhere, so contact is limited to a few brief moments after games, just as it should be. Coach coaches, family watches and supports. Trevor and Emma met up with Rob Keane, a friend from high school days and now living in Canberra who offered the use of a car for our stay, an offer we gladly took up, the public transport being ordinary at best. We organised to retrieve the car while the others headed out to cover some of the ‘must see’ attractions in Canberra, something we did not need to do because of previous visits. The car would be particularly useful because the shops, although close by, are at the bottom of a steep hill, requiring a tough walk back carrying supplies. Simon and John arrived around midday and settled in, our group complete.

The rest of the week was all about softball, with each day revolving around the scheduled matches. Trev and Em and Ashton managed a few more sights in down times and we did take one trip into town, finding it just as dead and dull as we have in previous visits. The softball was great fun, the standard being so much higher than the normal club matches. Kelsie was brilliant, fielding very well at 2nd base and more than holding her own with the bat.

Trevor summarised each day on his Facebook posts.

Day 1. Great day from the girls – took NSW Sky down to the wire, going down by one with a series of great defensive plays. They got the bats going in game 2, winning by 10 over ACT. Great to see them putting what they’ve learnt in their training into action on the diamond! Kelsie was clean in the field and had a solid day with the bat, particularly in game 2!

Day 2.  Another 1-1 day, with a great win over SA as we got on top of their best pitcher early with some power hitting. A loss to NSW Navy was a good learning curve, and the girls will be stronger having faced some quicker pitchers. Kelsie has a great hit to RF but was caught, a mixed bag at 2nd and a rest for the majority of the NSW game. Sitting 4th after day 2 with VIC and QLD Metro to come on Day 3!

Day 3. Began with a win against Vic, although not overly convincing. Then played a great game against QLD Metro, but going down by one, 7-6. It leaves us needing a win against QLD Country tomorrow and NSW Sky beating SA to make the top 4. The girls will give it everything. Kelsie’s had a great day with the bat, and was flawless in the field. She has also destroyed two socks and plenty of bark off her knees and elbows as her compulsive sliding and diving habits continue…

Day 4. Great victory today, and things fell our way! We are into the minor semi (3vs4) tonight at 7pm EDST (4pm WST), with the prize a spot in the preliminary final tomorrow! Kelsie was great in the field at 2nd base, and did her bit with the bat. Had a nice hit that was caught at CF.

Unfortunately, we lost the Elimination Final against Queensland Metro by a narrow margin, putting us out. THe girls played a terrific game and Kelsie excelled, taking two amazing catches and a couple of excellent takes at 1st Base. The girls can be rightfully proud of their performance across the carnival. The parents and families certainly were impressed with the dedication and effort of all the team members.

Australia vs South Africa – Women’s T20 International

With a lay day to to not making the Preliminary Final, we took the chance to go to the cricket at Marnuka Oval. With a small crowd of around 2000, good seats were easy to find and excellent value at $20. Unfortunately, the cricket was not so good, with a lack lustre performance by Australia and an easy win to South Africa, their first after a 6-0 head to head. It was a relaxing day, compared to the tension of watching close fought softball matches all week.

29-30 January – Train to Sydney

With the softball over, we all went our different ways, Trevor and Em to Perth via Sydney, John direct to Perth on the same flight as the team, Simon to Melbourne on the Sunday and us to Sydney via the Southern Explorer, run by NSW Railways. It is a four hour trip through the Southern Highlands and offeres some scenic delights. There are vast areas of woodlands, beautiful farmlands and a number of quaint small towns, as well as a couple of regional centres such as Goulburn and Bowral. It was a comfortable and enjoyable trip, and not overly time consuming when one takes into account the requirements of air travel and the convenience of finishing the trip at Sydney Central Station, only a short walk from our accomodation. We stayed at the Wyndham Hotel, which features rooms with a kitchenette, allowing basic meal preparation. It is very well appointed, if not a tad small, but is very well located witht the Museum underground station 300m away.

Once settled in, we headed out to catch the underground to Circular Quay for a ferry to Manly. When in Sydney, fish and chips at Manly is a must do, and the perfect weather made sitting by the water at sunset enjoying a feed a wonderful experience, except for overeating. When will we learn that one serve shared is enough for us these days?

The next day was a full day to sight see. It started out wet, but the weather steadily improved and gave us plenty of time to walk. We followed a chain of parks, starting at Hyde Park, and followed through the Royal Botanic Gardens on a series of pathways that would lead us to the Opera House. The BOtanic Gardens are a must visit location in Sydney, with beautiful plam groves, garden beds and ferneries. At one point, we passed a bench and there was a very classy looking Italian leather handbag lying abandoned. There was no one around so Christine guarded it while I set off to find a staff member for help. I soon found a gardener, who radioed for a ranger. Hopefully, someone’s bad day would turn out for the better.

As we neared the Opera House, I was stunned at how small it looked. However, it turned out to be an illusion caused by our elevated approach, and once down at ground level, it assumed its imposing look once again. The walk around to Circular Quay was crowded with tourists from a large P&O cruise ship in port. We stopped at a cafe to have an iced coffee and watch the passing parade. We had planned to catch the ferry to Parramatta, just for the ride and to see the sight of the middle and upper harbour. By the time we got to the correct wharf, we found we had over an hour to wait, so we grabbed a kebab (shared this time) for lunch while waiting. A check of the timetable revealed that the trip to Parramatta would be 3 hours return, so we changed instead to the ferry to Pyrmont Bay (Darling Harbour) via Luna Park and Balmain. The views were spectacular, and at $2.50, would have to be the best value harbour cruise anywhere in the world. We just stayed on the ferry and returned to Circular Quay and an underground back. A wonderful day.

This has been our fourth visit to Sydney and our best, even though very short. Every other time has been hot or we have had somewhere we had to be but this time we got to just walk and and sit on ferries. The central streets of Sydney hold little appeal. The open spaces, beaces, parks and harbour are all delightful.

Tomorrow, it is a flight home. It is an easy train ride from Museum Station to the airport with our backpacks at a civilised time of 10am so things are working out well. Hopefully, the flight won’t be cancelled.  Note: THe train to the airport took about half an hour, including the walk, and the plane was on time. We caught a train to Kinglsey to get home.

 

 

 

Tasmania Pt 2

10th March – The road north from Triabunna up to St Helens is promoted as the Great Eastern Drive, a route of approximately 300km through the towns of Swansea, Bicheno, St Marys and St Helens. Two famous National Parks are included, the Freycinet NP and the Douglas-Apsley NP. This stretch could be the basis for a holiday alone, with lots of walks, nature and delightful little seaside towns to keep us amused. Instead, we did it in a day.

We had done some sums and found that time was starting to run short and something had to give. With quite a bit of nature viewing behind us, we opted to forego the national parks along the route and make a day of covering the 300km, stopping at the little towns along the way.

Swansea was very pretty and we were encouraged to stop, walk and have a coffee. The local IGA is housed in a wonderful old stone building and boasts the same owner/manager family for well over a hundred years. The shop was a true old time general store with lots of interesting bits and bobs inside.

An IGA With Character at Swansea

Bicheno is another gorgeous little town with stone Georgian buildings and an abundance of cute weatherboard cottages. There is a blow-hole of sorts which is really more of a good solid wave crash but fun all the same. We watched one really stupid man about my age walk right up to the edge for a photo during a lull in the wave pattern. Just after he left his position, a huge wave came through and sent tonnes of water over the very spot he had posed in. Why do people continue to do this kind of stuff?

The Bicheno Blowhole

The road continued to become an increasing challenge to towing vehicles. It twisted and turned up and down the hills with a surface that resembled a set of rapids than a road. Obviously, small cars that were not towing anything where little affected by the road surface and so appeared behind us as if by magic to sit a meter or so behind the caravan. The Tasmanians have the cheek to name the road the Tasman Highway but the term is a massive exaggeration.

We stopped for lunch at a little beach in a pretty forest setting. A dozen or so vans were set up for camping there and we regretted that we had already booked a site in St Helens. The problem that we have had is that accommodation is difficult to get and booking ahead seems mandatory. It would have been much better to have been able to just pull in when we felt like it but the reality is that we would have missed out on many occasions.

St Helens proved to be a charming seaside and fishing town, set on the Georges Bay, really a long and deep inlet. It is the largest town in the north-west and has quite a good array of shopping and facilities. We rode our bikes along a very well formed cycle path along the water’s edge into town to explore. The tide was out and we marvelled at the clusters of enormous oysters exposed on the rocks. They were some of the biggest we have ever seen outside of Kalumburu. The problem is that all along the East Coast are signs warning people not to eat wild oysters. The signs may have been paid for by the oyster fishermen but it is too much to risk. We stopped at a seafood outlet at the wharf hoping to buy some scallops but were disappointed to once again find only fried gummy and chips on offer. We asked about other seafood but were only offered oysters at $28 a dozen. Having paid $13 a dozen in Smoky Bay for oysters nearly as big as the wild ones on the rocks outside, we laughed it off and left.

St Helens

That evening, we went to the caravan park’s bar for a beer and found ourselves next to a Mandurah couple. Usually, it is our number plate that invites comment as most WA travellers seem to have hired local vehicles rather than bringing over their own.

11th March – The North Eastern Highlands were once well known for the numerous tin mines which supported a considerable workforce and brought in wealth to the state. We planned a day of driving that largely followed a trail across many of the old mine sites. We left the van behind in St Helens to give us a chance of negotiating the narrow mountain roads.

The first target was a place called the Blue Tier. The road led us through some stunning forest, with towering blue gum, blackwood and sassafras. The feature of the forests is the giant tree fern, many of which are over 4 metres high with a canopy spread of more than 2 metres. They are incredibly beautiful.

The Blue Tier itself is above the heavy timber line and into an altitude where stunted but close packed trees predominate. Once beyond the tiny hamlet of Lottah, the road was basically a one lane affair, cut into the hillside. Signs promoted the use of UHF Channel 40 to communicate with busses and tour operators. This proved to be very effective. There is actually quite a lot of traffic because the Blue Tier nowadays is base for serious mountain bikers to ride down the mountains across many established trails. We encountered a couple of empty bike trailers being towed down the hill on our way up. Those with radios tended to keep clicking the handset at regular intervals so that you could tell when someone was approaching.

Once at the top, we parked up and went on a walk trail in the Goblin Forest. This patch of forest is well named. If ever we could have expected to encounter a goblin it was here amongst the twisted and gnarled trees covered in and amazing variety of mosses and lichens. Beautifully coloured fungi abounded. The area was once the site of a big tin mine but all is now regrowth alpine vegetation. Occasionally, signs of the tin mining poked through the growth but it was steadily being consumed by the environment.

We descended the mountain again to Lottah and turned off to drive to the site of the Anchor Mine, about half way down the tier. There, the vegetation was back to massive stands of timber, mostly blue gum, but with some good blackwood and sassafras. The walk to the main mine processing site was through amazing rainforest, which once again was all regrowth because the whole area was devoid of trees around the end of the nineteenth century. Nestled amongst the towering tree ferns and tall timbers was a massive 10 stamp battery, the remaining part of a hundred stamp crusher that operated at the mine’s height. At one stage, they even tried harvesting the flow of the Groom River with a massive waterwheel to drive the process. Sadly, the mine was never a huge success.

Next it was off further down the mountain to Halls Falls. The falls required a short easy walk through more amazing forest. They were a medium sized fall which were pretty enough and certainly active after all the recent rain.

Halls Falls

From Halls falls we drove to the small village of Pyengana, set in a picture postcard standard valley. This is dairy farm deluxe country and the number of cows per square metre is beyond belief. No wonder that it is the site for a very famous dairy that makes some of Tasmania’s finest cheeses. We stopped for lunch at the local oval. Then it was on to the end of the valley, where the South George River comes crashing over a cliff in a 90 metre drop called St Columba Falls. The falls are accessed from the top, which means an easy 900metre walk down to the base, but a steady climb back along the same path. Back along the valley again, we stopped at the cheese factory to sample their wares, purchasing a couple of varieties.

St Columba Falls

By the time we got back to the van we were ready to crash.

12th March – The drive out of St Helens to the Blue Tier had convinced us that towing the van west out of St Helens across the Tasman Highway was not likely to be fun. The map suggested that the mountainous nature of the road would only continue and probably get worse. We therefore made the decision to back track a bit and go through St Marys then across the A4 and the Fingal Valley to pick up the A1 and turn north once more to Launceston.  We would miss out on a few north eastern beauty spots but retain our sanity.

As it proved, we made the right decision. The road up to St Marys was fun, it was just a matter of gripping the wheel hard and staying on our side of an incredibly narrow mountain road. There were a few switch backs involved but the other traffic was well behaved and once again the UHF radios were well used.

After St Marys, the road was flat by Tasmanian standards as it weaved its way across a glorious valley of green farming country. We passed through the towns of Fingal and Avoca along the way. To the north, the towering mass of Ben Lommond, home of Tasmania’s premier ski field, created some wonderful views.   

Once we reached the A1, we turned north through Perth and on to Launceston, staying 8km out of the city in a caravan park at Hadspen. Unfortunately, this proved to be the worst park we have yet stayed in. We were parked in what was basically an overflow area which had a couple of unisex toilet shower units that should have been overhauled years ago. The park had a lot of cabin units and it was clear that the revenue stream from them was sufficient to maintain them and that spending on caravan site facilities was sadly lacking. Christine made a point of letting the management know.

13th March – Today was a bit of a disaster. Firstly, it was bitterly cold with a fair bit of rain forecast for the afternoon. We had booked a 2.5 hour cruise on the Tamar River with a visit to the famous Launceston Cataract Gorge. We drove in to the city, found parking and prepared to wait for the boat. I had a coughing fit in the car park, and immediately a woman nearby threw her hands up in horror. Like it or not, people with any flu like symptoms are lepers, only fit for stoning. I felt so embarrassed and there was no way I was getting on that boat. We negotiated a refund.

We spent the time wandering around Launceston, buying a few gifts for grandchildren and avoiding the increasing rain. All the time we walked, the tide had been dropping and by the time we got back to the river, the water had gone. The Tamar River Estuary looks huge on the maps, but up near its top it is heavily silted. All we could see was vast areas of mud with a tiny river of water flowing down the middle. The mud was so soft that the deep keeled yachts still sat upright, keels buried in the mush. We wandered the river banks, tried unsuccessfully to stop and buy a coffee and snack.

Downtown Launceston

We headed back to the caravan for lunch and to sulk as the afternoon rained down. We’ve seen more rain in Tasmania than we have in Dowerin over the last five years.

14th March –   Today we explored the Tamar Estuary, driving up the western side, crossing the huge Batman Bridge to the eastern side and back down to Hobart. There are some pretty little places along the way, and some larger places like Beaconsfield, the site of the attention grabbing mine collapse back in 2006. The Tamar Valley is mostly rolling green hills with farming land and patches of forest. The river itself is shallow, with just a narrow channel of deeper water and large areas of mud flats.

Beaconsfield Mining Museum

Normally, a Saturday touring the Tamar Valley would produce lots of little markets and interesting cafes. Alas, we found everything to be very quiet. Most markets have been cancelled due to a restriction on gatherings of more than 500 people and it appears that restaurants and cafes are choosing to shut.

We dropped in to George Town, near the northern end of the estuary, to catch up with friends who have their yacht moored at the yacht club. That was a quick hello and an apologetic “Sorry, I have a bad cough” from a down wind position. We now have to actively shun contact situations, even though my cough could not possibly be coronavirus.

All in all, the daily escalation of the virus situation is becoming alarming, with even a suggestion of closing state borders. I have read that such an act is against the constitution but it might be hard to argue that point at a border crossing. Besides, we need a ferry to get off the island. Thankfully, the shopping lunacy that has gripped much of the rest of the country has not affected regional Tasmania. We have even seen toilet paper in supermarkets, although hand sanitiser is all out.

15th March – Today was a relocation day, driving the short distance from Launceston to Devonport, around 95km. We stayed in a caravan park at East Devonport, meaning we could see the city across the Mersey River but to get there we had to drive a few kms down to the bridge and back around. A ferry does operate from just near the caravan park but not on weekends. A shame. I would have liked to go on the “Ferry ‘cross the Mersey”.

A cute coffee house in East Devonport

We went in to the city itself to a Woolworths. Here we started to see the depletion of stock that the news is so full of. There were no stocks of toilet paper, flour or rice. The city is small but bustling, even on a Sunday. A couple of ships were loading, one a grain ship and the other full of semi trailers. Trains came and went, loading containers from the mainland. The car ferry berths on our side of the river so the whole thing creates a busy atmosphere.

We took it easy, not doing much else other than a walk around the little village of East Devonport and took a stroll along the river bank. We also got on to the internet and upgraded our upcoming ferry ticket from a recliner seat to a cabin, figuring a degree of isolation was better for us and better for other passengers. 

16th March – What trip to Tasmania would be complete without a visit to Cradle Mountain? Our itinerary had originally planned for taking the caravan up close to the mountain and staying for a couple of nights to do some of the longer walks. However, the horrible cough was taking its toll, the temperature was forecast to be around zero and the roads were proving to be far worse than we had anticipated. We settled for a day trip.

The drive was only around 80kms but it took us nearly two hours. We chose to go on the more scenic route past Mt Roland and even drove up to the Mt Roland Lookout for some amazing views. The road was twisted and winding for much of the drive, though some spectacular forest areas and some picturesque farming land. Just out of Devonport, the apple orchards were really beautiful with the tree packed full of incredibly bright red fruit.

Mt Roland

Eventually, we reached the Cradle Mountain Visitor Centre and made some lunch in the car park before organising tickets for the bus. A shuttle service operates to take people to the various key areas and walk trail starts, a very sensible arrangement because the road beyond the Visitor Centre was definitely a one lane affair. We got out at Dove Lake and did two short walks around the lake to admire the changing vista of Cradle Mountain. It really is quite beautiful and lives up to all the hype. I enjoyed the flora as much as the scenery, with a huge variety of gorgeous plants lining the pathways we took.

We took a different and more leisurely route back to Devonport, stopping at one point to take in the amazing views of Mt Roland near the little town of Wilmot. It was getting late by the time we got back and we were pretty tired, me from coughing more than exertion. We slept well.

17th March – Another massive day of driving today, at least by Tasmanian standards, with a 275km drive back south to Hobart. It was really easy, along the A1, the only decent road on the whole island (I know that it’s a big exaggeration but I have had enough of all the bad roads). Surprisingly, we had had a lot of difficulty finding a place to stay in Hobart, with the closer in caravan parks being booked out. I think this is partly because rental values in Tassie are amongst the highest in the country and we are seeing large numbers of people living in caravans right across the island. Tasmanian plated vans vastly outnumber those from the mainland.

We booked in to a place out at Seven Mile Beach, a holiday village about 22km from Hobart itself. It is close to the airport so the access roads to the city are good but the area itself hold little for us, with a nice sand beach that the temperature rules out and not much else.

Seven Mile Beach

18th March – It was a day to tour Hobart city while the car got a much needed service. Rain was forecast to start around midday (which it did) so we went in around 9:00, dropped the car off and hopped on the “Red Hop On Hop Off” bus tour. You find these in many parts of the World. Some are excellent and others are rubbish (eg Canberra). Hobart’s is one of the better ones. Buses circuit once every hour and seemed to be very much on time. The commentary is informative and interesting, although we are just about over any talk of the convict era. It was a very relaxing way to see the sights without worrying about traffic or parking. We chose to sit in the open air on the upper deck in deference to the other passengers, although the coughing is a little more controlled now.

On the Red Bus

We got off the bus at the dock areas and wandered through the numerous beautiful docks that adorn Hobart’s waterfront, Victoria Dock, the famous Constitution Dock where the Sydney to Hobart boats cluster and the associated dockside eateries. Everything was pretty quiet, with relatively few people venturing out these days. There is a wonderful line of floating food outlets at Constitution Dock, mostly supplying seafood but some with Thai food and Pizza. This is the sort of vibe that Perth’s Elizabeth Quay so badly lacks. Further along, Salamanca Place hosts Australia’s largest outdoor market on Saturdays, supplementing the gorgeous line of shops set in the old Georgian stone warehouses. Salamanca Markets have currently been suspended, like everything else. For me, the highlight was the number of sailing ships tied up along the docks, with a couple of square riggers, a schooner and some smaller but still beautiful wooden boats. I never tire of looking at the complex rigging and timber work of these old boats. I sometimes think I was born a couple of centuries to late.

Once back on the bus, we drove through the wonderful Battery Point area, where every house seems to be a slice of old world charm. The bus did well in the narrow winding streets. What a place to live! The price of the houses might be a barrier.

Once through South Hobart, the bus climbed the foot of Mt Wellington to the Cascade Brewery, where we decided to alight and sample some wares. A sign posted on the front door announced that tours had been cancelled but that the bar and restaurant were still open. We ordered a tasting rack of a draught beer, pale ale and two ciders. We supplemented the drinks with a fabulous Tasman pizza with smoked salmon and caramelized onion.  It was interesting to see that the dining area was more spread out than one usually finds, another technique some places are using. Cash was not being accepted, with contactless payment being the only way. While we ate, the rain got heavier so we abandoned any thought of walking down the Hobart Rivulet Walking Track.

We got word that the car was ready so we caught the next red bus back down the hill and picked up the car. From there, we headed back to the caravan to sit inside with yet more rain tumbling from the skies. One of the most amazing facts we gleaned from the bus tour is that Hobart is Australia’s second driest capital city, after Adelaide. This is a statistic that I currently find it hard to believe. It may not be constant heavy rain, but a rainless day has been rare.

19th March – With yet another rainy day forecast, and some antibiotics finally obtained (don’t ask how), we decided to have a day at home with a fair bit of it in bed. Christine busied herself with a bit of caravan cleaning while I slept, far more than I realised at first, with some noticeable improvement in the dreaded cough. The news is so full of doom and gloom about the coronavirus and all we can do is keep fingers crossed that when (and if) we finally make it to the mainland, we are free to keep driving west and cross into SA and WA. We don’t care if we have to enter WA and face 14 days isolation. We will be doing that anyway.

The news is also full of the lack of stuff in supermarkets around the country. Fortunately, Tasmania still appears much better off than the mainland and we have seen a few bare shelves, but nothing like the crazy scenes across Bass Strait. Storage space limits our ability to buy and store but we have enough stuff to keep us alive. Who knows; we might not get enough food and lose some weight. As long as the wine taps stay on.

20th March – We had another day of exploring Hobart planned but the day dawned cold and miserable. Nothing much is open in the way of museum or attractions so in the end, we lazed around and watched a couple of movies, did some washing, drove in to Sorrell to do some shopping and started the process of organising  to van for hand over.

21 March – It rained most of the night so by the time we had packed the car, the ground was slush, making the inside of the van pretty dirty. We drove across the city and up to Mt Nelson to return the van to the owners. We had a bit of a mental list of things that needed fixing but she wasn’t much interested, announcing that she already had a buyer for it. Once unhitched, we waved goodbye and set off north, a sense of relief and freedom at being on the road without the van behind. The rain persisted for some distance north but by the time we stopped in Perth for lunch, it was beginning to warm a little and was relatively dry.

In Devonport, we set up the tent in a caravan park, alongside lots of vans and camper trailers also waiting for the morning ferry. The talk was all the same. Time to get out of Tassie while we still can.

Tomorrow, it is an early start and on to the ferry then back to Melbourne, which is timed to arrive at around 7:30pm. All in all, the trip has been disappointing. The weather has not been helpful, with very few days that produced any warmth or were free from rain. We got to sit outside only a couple of times. The caravan was serviceable but had a few issues. My cough was a major problem, especially as the whole COVID-19 thing escalated. It has been crazy. I have not been sick at any stage. I simply cough terribly for a couple of hours in the late morning, making public appearances quite awkward.

Would we do Tassie again? I think not. It is ticked off the list. Hobart itself is definitely worth a return visit by air. If I was to tour again, I would hire a smallish car and stay in cabins along the way. I would not tow again. Most other travellers we talked to that had towed things had a similar viewpoint.

We are both looking forward to getting home, even if it does mean not socialising or seeing the grandies.

In the line for the ferry.

**** THE TRIP HOME **** We had a cabin organised for the trip home, both of us now having the dreaded cough (definitely not COVID-19). t meant we could isolate as much as possible. During the passage, the news came through that both SA and WA were closing borders, giving us only a two day window to cross the border. With the boat still in Smoky Bay, there was no way we could make it. A WA couple we had met in Devonport figured that with two big drives, they could make it, even towing their van.

Off the ferry, we drove out of Melbourne in the dark to Bacchus Marsh, 50km north, and stayed in a chalet for the night. The next day, we drove around 800km into SA to stay in another chalet in Clare, north of the Barossa Valley. All the way, we found things were closing down. All cafes and restaurants are now shut, although there were a few bakeries still doing takeaways. Pubs are shut and even some fuel outlets are credit card only with no one in attendance. Traffic remained quite heavy, mostly caravans and campers heading in both directions.

From Clare, we had a shorter drive to Smoky Bay and the boat. We spent time in the afternoon cleaning all the brown dust away and moving essentials from the car to the boat. A quick trip down to the local shop for what ever food we could find still on shelves produced some grumblings from locals who glared at us like we were pariahs.We had planned on spending a day or so in the area but with things the way they were, we chose to head off the following morning.

We made the border 24 hours after it had closed. Initially, the suggestion was that we would have to quarantine at Eucla for 14 days but the authorities obviously realised how impracticable that was and all we had to do was to sign an agreement to self isolate on the drive home and stay in Dowerin for the remainder. By now, the traffic had thinned considerably, although we still saw the occasional caravan with eastern plates driving towards Perth. The idea of isolating in Dowerin is not daunting, there are lots of people to help out sourcing anything we need. We are just so glad to be home.

It will be a chance to catch up on some much needed maintenance around the place.

Melbourne and Tasmania Pt 1

27 February – We left Smoky Bay today, leaving the boat behind safe and sound in the caravan park. The manager of the park very generously offered to store it for free. The car was packed to the hilt, with a few items on the roof as well. It was a bit of a guessing game trying to decide what to take with us and what to leave behind. Driving the car without 3 ton of boat behind was also novel but it was wonderful to see the fuel gauge stay steady for a while.

Our route took us through Poochera, Iron Knob and on to Port Augusta, where we took time out to shop and visit McCafe for lunch. When we are on the road, McCafe becomes an essential stop. As Seniors, we can access a special of a toasted sandwich and coffee each for the princely sum of $4 each. Chips and burgers are not allowed. Included on our shopping list were a couple more blankets, with some chilly weather forecast in coming days.

Then it was south to Adelaide, where we found we had made a mistake. We would have been better to take a slightly longer route through the Barossa Valley and Gawler to avoid the peak hour traffic on a cross Adelaide trip. The GPS let us down a couple of times with totally unnecessary turns but we eventually got through and wound our way up into the Adelaide Hills to Murray Bridge.

The tent came off the roof and was quickly set up then it was into the very well appointed camp kitchen to cook dinner and watch our first television in nearly a month. We found we hadn’t missed much.

28 February – Another day of driving, not as long as the previous day, having covered around 500km to cross the border into Victoria and on to Ballarat. We seem to have been over the Western Highway a few times over the last few years so it was mostly familiar territory, including a stop in Horsham to buy a few supplies. The roads in Victoria are excellent, providing frequent passing lanes and long stretches of dual carriageway but the surface is terrible. Either the inital construction is lacking something or the maintenance is not being done. We bumped our way over the wavy surface, thankful that we were not towing anything to exacerbate the movement.

The night was spent at Lake Burrumbeet, about 18km west of Ballarat itself. We were thankful of a well appointed camp kitchen with a good television so we could enjoy the “State of Origin AFL” match. It was a game that truly showcased player skills but completely lacked any form of team tactics. Neither team showed any defensive plan. We shared the camp kitchen with a number of other campers, all of whom had come to Ballarat for a huge three day car parts swap meet. The mind boggles. It was rev-head heaven. We did show off a bit by having an amazing and delicious meal of Oysters Kilpatrick, enjoying the remainder of the ones we had bought in Smoky Bay. They were so big that half a dozen each was totally filling.

Oysters Kilpatrick ready to go

29 February – After covering 1300km in two days, we had a mere 185km to drive to get to Mike and Azba’s place in Mornington. A snap! Somehow, getting through Ballarat proved tedious. We have noticed that Victoria’s excellent road network does not run to ring-road bypasses around major centres and so we spent quite some time crawling through the Saturday morning shopping traffic in downtown Ballarat. Geelong was worse, not helped by a GPS that seemed to delight in taking us in a grand circuit of the city. Once finally on the road to Queenscliff to put the car on the ferry, we hit the road works. Plans of arriving in Queenscliff early with sufficient time to wander the old world streets were banished and we started to wonder whether we would actually meet our booked time of 1pm. Once through the road works, we made good time and arrived to find the noon ferry was running late anyway and we actually had made an early boat.

Leaving Queenscliff on the ferry

The ferry ride was very relaxing after the taxing drive and we were soon off the other end in Sorrento. Saturday in Sorrento is not the time and place to be. The crowds were chaotic and parking was at a premium. We pushed on down the coast for a bit to Rye, a pretty little seaside village and bought some fish and chips to eat in the foreshore park, seeking the cover of a shelter shed to escape the warm sun. The fish was delicious. I had forgotten just how tasty a good piece of gummy shark can be, it has become quite scarce and rather expensive in WA. Lunch over, we headed back to the car and had almost got there when Christine asked, “Where’s my phone? Where’s my bag?” Panic started to set in and I took off, running back to the shelter, my mind full of the horrors of cancelling our entire financial life. Thankfully, the bag was still sitting on the bench, patiently waiting to be rescued. Disaster averted.

We navigated our way to Azba and Mike’s place. They have moved since we were with them last, selling up and buying a block to build on. A rental would be home until plans and finances came together. Little Evie has grown so much, with speech developing rapidly (she can say Terry but not Christine) and trips and falls becoming less frequent. She is really gorgeous. Christine won her over easily while she mostly eyed me with great suspicion. Of course, Christine had a big advantage in that she had patiently knitted a Jemima (Play School) doll while we were driving across and she was able to bribe her way into Evie’s affections. Evie pretended to be rather off-hand about Jemima but she never let it get too far away. On the other hand, Pickle the dachshund perceived Christine as a threat and barked every time Christine moved whereas I had his measure. We had a wonderful time catching up with all the family news and sharing a glass or two of red wine.

Evie and Jemima get acquainted

1 March – Today was a much needed rest day, relaxing after the days of travel. The annoying tickling cough that I had harboured for over a week had suddenly developed into a full blown nasty cough. There was no pain, no fever and no nausea. However, with the news full of the escalating coronavirus pandemic, walking around coughing your heart out is not recommended.

Christine went off early with Az and Mike to watch Evie’s swimming lesson while I had a sleep in. Later, we did a bit of shopping, took a drive to see the new block of land, took Evie to a park to play, a very relaxing way to spend a Sunday.

2 March –   With Mike off early to work, Evie safely taken to a day play thing, we packed the car and said our farewells to Azba. Then it was unto the motorway for the drive north to Melbourne. Our destination was to be a spectacle shop in Smith St, Fitzroy, so Christine could buy some of these unique glasses. They offer swappable everything and the frames are completely made from plastic (recycled at that), something Christine requires because of a strange metal allergy. We made our way to the spot without problem and found a parking spot marked 2P. Good enough. I did see a strange little sign saying that there were sensors in operation and your time started immediately but we were surprised that there were no tickets required. Further up the road, we noticed the 2P was accompanied by a “METERED”. We were just lucky.  

With the glasses ordered and some cough medicine purchased at a pharmacy, we were done and headed back to the car. Oh no! The sign now said “METERED”. I was sure it hadn’t said that before. There was no tell tale parking ticket, but then it dawned. There didn’t have to be. The technology is so good that the camera gets you and when you fail to input your number plate, the notice is automatically generated. We should have a “Welcome to Fitzroy” letter waiting for us when we get home.

It was a slow but easy drive across the city to Port Melbourne so we could check out the ferry boarding arrangements. We parked up, paid our parking fee, and walked over to the loading area. The Spirit of Tasmania 2 was docked and loading freight and large trucks. Another two cruise ships were also docked and there were lots of passengers milling around with suit cases. With the corona virus scare on and focussing on cruise ships, the idea of a sail didn’t appeal. At least the ferry trip is only 12 hours.

Having found out what we needed to do, we wandered down to Bay St, Port Melbourne’s cafe strip, and had a pie and coffee in a cute little cafe. Loading would not commence until 4:30 so we had quite a few hours to kill. On advice from one of the boarding attendants, we drove a couple of kilometres down to Sandridge Beach, where the parking is free, and walked, dozed and read until the time came for boarding.

We joined the queue and proceeded through the vehicle inspection point and were marshalled into Lane 3 of a 5 lane system. We were first in line, so assumed we wouldn’t have to wait long. The next stage commenced, and Lanes 1 and 2 emptied, the cars behind us were then directed to go around us and Lane 3 emptied of all but us. Lanes 4 and 5 also emptied. The attendant wandered around directing traffic but never offered any suggestion as to why he hated us so much. Eventually, he had no choice but to direct us onto the ship.

Once inside, we passed long lines of freight semi-trailers parked up and were eventually directed to a parking spot. Off we went to find out cabin, a very comfortable job with 4 bunks, toilet and shower. By the time the ship left port, nightfall was not far off so we only got to see a bit of Melbourne’s receding skyline and the upper reaches of Port Phillip Bay. With the ship through the Rip and into Bass Strait, the some motion commenced, a lovely gentle rise and fall and more sleep inducing than sickness promoting. Talking to others, the crossing can be horrible at times.

We found a bite to eat and had a few drinks. There is no shortage of choice, with everything from hot pies through buffet to fine dining. It is all a question of budget and inclination. We had delicious hot Turkish Rolls and chicken.

3 March – The ship’s alarm rang at 6am to get everyone out of bed. A check out the window showed we were already in Devonport and the sun was attempting to rise. We decided to skip breakfast on board and stop somewhere on the road so when our parking deck was called, we headed straight for the car. That proved to be a waste of time because the owners of the vehicle behind us either slept in or enjoyed a long lazy breakfast. Once more, we sat in frustration while all around us was cleared of cars while we sat waiting. The parking attendants had to work hard to get cars to manoeuvre around the abandoned vehicle and not everyone got to go. When the couple finally turned up there was a quick wave of apology to the attendant but he wasn’t really the party most inconvenienced.

Once off the ferry, we found Highway 1 and headed off towards Launceston. The countryside was mostly rolling green hills with patches of forest and altogether very European in appearance. The road system was excellent with good signage. We soon took the Launceston bypass and on to Perth, which we thought a good place to stop for breakfast. A roadhouse provided an excellent double egg and bacon toasted sandwich and pot of tea which sustained us as we travelled south following the A1 to Hobart.

The good thing about Tasmania is that distances are small, compared to other parts of Australia. The entire trip from Devonport down to Hobart (nearly the length of the island) is a mere 232km. It wasn’t long before we were negotiating our way across Hobart to the suburb of Mount Nelson, slightly south of the city itself, to pick up our caravan.

The caravan was hired privately using a web site called Camplify, which allows people to put up their private vans for hire. We had hired a 16’ older style van that had the basics yet was small enough to tow easily. We met our hosts and went through the key points with them before hooking up and driving a mere 20km or so further south to the little town of Snug, overlooking the D’Entrecasteaux Channel. Snug has a timber history and a tragic past dating from 1967 when most of the town was destroyed by fire and 22 people killed. We booked in to the caravan park for a three nights, set to use it as a hub to explore the southern areas over a few days.

4th March – The day started badly. We awoke to find the floor of the van awash, including the carpeted rear section and the inside of many of the cupboards. A quick inspection revealed that the connection to the sink tap was dodgy and that water was leaking under pressure. Not too much damage done apart from the wet carpet smell and the need to mop out. We contacted the owners to let them know. I figured I could probably fix it with some plumber’s tape and a spanner but if not, we would just make do with the water tank and hand pump.

We opened all the windows up to air out before heading off on a drive north again to Margate, another small forestry town. An interesting enterprise is a “train market”, where a restored 1950s steam loco and train of carriages serves as a set of shops and food outlets. It creates a terrific atmosphere. The only trouble is that almost everything was closed, except for a pancake restaurant. From the online reviews, this is normal. What a shame. It could be a big attraction.  

The next stop was the delightful town of Huonville at the head of the Huon Valley. A drive through the valley is reminiscent of a drive from Donnybrook to Manjimup, with loads of apples, cherries and apricots, along with vineyards and stands of towering timber. The biggest difference lies with the surrounding mountains, low by European standards but big enough to justify the title.

After Huonville, we drove south a little to Franklin, a lovely little village on the banks of the Huon River estuary. Franklin is home to Australia’s only wooden boat building works and we took some time to go through the museum display and watch the apprentices and master craftsmen at work. In times past, they built some serious ocean going ships here but nowadays it is mostly wooden dinghies. Tasmania still leads the World in the supply of premium boat building timber.

The Wooden Boat School

Next stop was the apple capital of Huonville then around in a long loop to take in the seaside towns of Cygnet and  Kettering. The scenery is absolutely glorious, with views from the high country across the D’Entrecasteaux Channel being quite breathtaking. 

Back in the caravan park, I had a go at fixing the plumbing to the tap. The owners had dropped in to pick up some stuff we didn’t need and to drop off some plumber’s tape. It proved to be of little use. The problem was a stripped thread on the attachment. Parts and some plumbing surgery would be needed and we decided to make do with the tank water. Knowing that the tank had been little used, I decided to drain it and refill. Climbing underneath to drain the tank, I glanced across at the nearest tyre. What looked acceptable on the outside was completely bald on the inside and there were even wires showing through. It was about to blow. The other side proved to be the same. The spare was unused, but an inspection showed it was 18 years old and had a large crack in the sidewall. More bad news for the owners. We rang and made it clear that the van was not safe to be towed.

They were full of apologies and organised to come and collect it the next day for three new tyres.  This was fine by us. The weather forecast showed extraordinary rainfall forecast for the entire east coast of Australia, including eastern Tasmania. We would hunker down in the well appointed camp kitchen and forgo our planned excursions further south. With 50 to 70mm forecast, we didn’t want to be out on mountain roads.

5th March – The forecast rain started around 4am, light at first but it held steady and when the sun rose, it looked unrelenting. We had breakfast then relocated to the camp kitchen, along with a few other campers. The owners arrived, encased in full wet weather gear, and had the unenviable job of hooking up the caravan and towing into Kingston for new tyres.

We occupied ourselves with reading, watching the news (all coronavirus and panic toilet paper buying) and chatting to other guests. Meanwhile. The caravan park filled up with water. The rain was steady and the ground boggy so the place became a swamp. We saw a few tent camps that were really struggling.

The van was returned, the owners looking rather water-logged, with a new set of tyres. We pondered setting out on an afternoon of exploration but decided to give travel a miss until the weather cleared. By the mid afternoon, the rain was down to light drizzle and we took a short walk along the coast. We spent some time reading through the history of the 1967 bush fires at a very moving memorial site.

6th March – We packed up the van in light drizzle and negotiated our way across Hobart, up and over the huge Tasman Bridge and along the Tasman Highway. Hobart and many fine sights to the south are left behind but since we have to return the van to Hobart, we reserved four days at the end of the island circuit to explore the city.

Our destination was the historic town of Richmond, set in the Coal River Valley. The town was established in the 1820s and many fine stone Georgian style buildings line the main street. The Richmond Bridge is a beautiful stone bridge built in 1823.

We stayed in a caravan park on the outskirts of town and got the bikes into action. We didn’t bother with the bikes back in Snug because of the very hilly terrain and the constant rain. The bikes proved to be a good way to get around Richmond and admire all the wonderful old buildings. There is a large model of old Hobart Town, creating a complete, if not dismal, picture of life in the early capital. The free settlers had it little better than the convicts. The vast majority of shops seem to be involved with antiques, curios or local wood carving. It is a bit of a worry when wandering through an antique curio shop I recognised many objects from my childhood days. Ok, I know.

The Model of Old Hobart Town

By early afternoon it was actually quite sunny and the tables outside the Richmond Arms looked inviting. We obliged with a beer and some chicken wings. It was a beautiful afternoon and almost approached warm.

7th March – The day began with drizzle and dull grey skies. The temperature promised to peak at around 15 degrees but the wind chill factor kept the “feels like” temp below 10. Heaven knows what Tasmania is like in Winter.

We drove the 90 odd kilometres to Port Arthur, through the town of Sorell. Once past Sorell, we were glad that we hadn’t bought the van down this way, with steep and winding roads the norm. A stop at Eaglehawk Neck was on the agenda and it impressed. The neck is a 200m wide strip of sand bar that joins the Tasman Peninsula to the rest of the island. It formed a perfect barrier to escape from the Port Arthur penal colony but to make sure, a horrible “dog line” of 18 savage dogs was set across the narrowest part of the neck. The dogs were chained up but their barking on disturbance was sure to alert the guards. A wooden officers’ cottage on the site is the oldest remaining timber building and has been left as a fascinating museum.

I brave the “Dog Line” at Eaglehawk Neck

The nearby attractions of Tasman’s Arch and the Devil’s Kitchen are spectacular landforms well worth a visit. Both are collapsed caves, exposing enormous holes in the great cliffs of the area. With surging seas and heart stopping sheer drops, both are fantastic views.

Port Arthur itself is a sombre place in many respects, not least because of the awful shootings that occurred in 1996. The history of the place is so grim that upon the decision to close it as a penal settlement in 1877, Queen Victoria desired that the place be levelled and that all signs of its existence removed. The result was to rename it Carnarvon for 40 odd years.

A trip to Port Arthur starts with a 20 minute guided tour, designed to give an overview of the history and some insight into which parts of the ruins one can visit later. The guide was a hoot, easily one of the funniest spiels that we’ve ever heard. He actually made some really grim subject matter funny. Admittedly, some of his historical interpretations did not stand the scrutiny of some later Google research but then neither does that of our political leaders. The main problem with the talk is that it was conducted outside so we had to endure the bitingly cold wind. The weather report suggested that the temperature was 11 but felt like 8.5.

After the intro walk and talk, we headed back to the car to make lunch then explored some of the inside galleries of convict memorabilia. Anything to avoid going outside again. Then it was onto a boat to tour the harbour and get a look at the penal settlement from the sea and take a peek at “The Isle of the Dead”. There are quite a few of these scattered around Tassie, wherever there was a convict settlement, which is most places. The bad people were given unmarked graves while the good people got a headstone.

Once off the boat, we braced ourselves and walked up to a couple of old buildings, the church and the Government cottage. Buildings in Port Arthur don’t tend to have roofing, because of the devastating bushfires that raged through shortly after the penal closure. The stonework remains largely intact, despite the fact that in the 1880s the Government allowed pillaging of the stone for a very small sum. The church and the Government Cottage are beautiful examples of convict stonework. The imposing penitentiary is the dominant building but all around there are amazing remains of an enterprise that was fundamentally flawed and brutally executed.

With the weather more conducive to walking and exploring, we may have spent more time at Port Arthur but the feel of the place had definitely penetrated our cores and the wind had too so we made our farewells and departed. On the way home, we stopped briefly in Sorell to by something for tea and some more cough medicine (yes the cough is still an embarrassment).

8th March – From Richmond, we drove east then north to the little town of Triabunna. Once the site of a huge woodchip industry, today it has little going for it other than the ferry point to nearby Maria Island. A short drive from Richmond had us back on the Tasman Highway, although by now, the term “Highway” was fast becoming a bit of a joke. The regular overtaking lanes and sections of dual carriageway are behind us and we face mountain climbs on roads barely able to allow two large cars to pass.

We passed through the little won of Orford, which seemed to be packjed to the hilt. The waters off shore appeared to be filled with small sailing dinghies so we assumed that the town was hosting a regatta of sorts.

The caravan park at Triabunna is somewhat of a dump, certainly the lowest standard we have found to date. It was a shame that we booked and paid for two nights because later we found that it is free to park in the field across the road from the pub. Lots of people chose this option. It being a Sunday, little was open in the small town. We counted a pub, an IGA and a fish and chip van. We rode our bikes around to take in the few sights and buy some tickets for the ferry to Maria Island the next day.  We also bought tickets for the bikes.

The pub at Triabunna.

9th March – After breakfast, Christine busied herself with putting together some essentials for our day on Maria Island. There are no food or drink outlets at all on the island so everything must be taken over. I suspect this would seriously challenge the coffee culture set.

We caught the 10:30 ferry, a fast vessel that takes a mere 30 minutes to cross over to the island, passing the abandoned woodchip loader and a salmon aquaculture farm along the way. The ferry berthed at a jetty near ruins of an old cement works near the small convict settlement of Darlington. Maria Island has a short convict history but the buildings from those days are largely the ones that remain today. Other uses for the island include sealing, whaling, concrete making and mixed farming. Today it is a nature reserve and tourist destination, with most choosing to day trip but others staying in the very basic accommodation available in the old penal settlement.

Access to wildlife encounters attracts many. There are wombats galore. They are everywhere and very approachable. A 2m approach limit is strongly enforced. There are also small wallabies, pademelons, a lot of Cape Barren geese and a colony of Tasmanian Devils. The devils were introduced as a disease free colony in 2012 after so many of the population across Tasmania showed signs of the facial cancer causing virus. Both the wombats and the geese do a great job of keeping the large areas of open grass neat and tidy, almost like a bowling green in places.

We used the bikes to follow a couple of different trails, one to the Fossil Cliffs, where 250 million year old shell fossils are in abundance. The views along the way are simply amazing. The hills on the trail are not so wonderful. Even our e-bikes couldn’t cope and there was a bit of pushing uphill to be done. It was all worth it. Back at the settlement, we found a spot out of the bitingly cold wind and had lunch. We sat on some benches outside a place called “The Coffee Palace”, which we, along with many others, thought might offer a coffee. Not to be. It was named that from as long ago as 1890 when it was a boarding house.

The settlement at Darlington

After lunch, we hit the bikes again to ride to the “Painted Cliffs”, a stretch of coastline with colourful sandstone cliffs. Unfortunately, Christine’s bike decided to play up and lose power intermittently, usually on a hill. This has happened before and remains a bit of a mystery. We’ve tried swapping batteries around to isolate the problem but we still aren’t sure what the issue is. I offered to take the sick bike but Christine declined (honest, I really tried). I tended to turn my power off and cycle the hard way out of sympathy.

The Painted Cliffs

After the Painted Cliffs, we found a spot to shelter up out of the even colder wind until it was time for our 3:30pm ferry. Unfortunately, the ferry ran over half an hour late. By the time we got home, we were exhausted and frozen but very satisfied with our day on Maria Island. It is one of the “must do” things in Tassie.

A reminder of the whaling days

But more awaits.

Port Lincoln – Smoky Bay 2020

9th February – We arrived from Coffin Bay around noon and settled in to the Port Lincoln Caravan Park. The main task on the agenda was finding the necessary mechanical help for our respective issues, the Dawsons for their non-operative electric trailer brakes and us for our persistent boat motor problem with regular stoppages until the engine is fully warmed up. The caravan park showed the signs of damage from a recent storm, when an unprecedented rainfall deluged Port Lincoln. Signs of severe erosion were evident around the park and there were lots of piles of road base and some earth moving equipment parked around showing restoration was underway.

Set u in Port Lincoln Caravan Park

We hit the supermarkets and stocked up on essentials before resting up, feeling somewhat bushed after a week on the water.

10th – 13th February – Bill and Mary managed a contact at the local caravan repair place who pronounced the electric hydraulic brake server as dead and in need of replacement. That pretty much sealed them up for 3 or 4 days waiting for parts. In the meantime, we had gone to “Sparks and Spanners”, a local mechanical firm with a name that sounded like they could deal with either a mechanical or an electrical issue with our boat. We were booked in for the following day for a diagnosis.

One day followed another, with one or the other towing our boats off site to visit the repair people. Ours failed to get a definitive diagnosis but then it failed to fail, running perfectly just when we promised it would fail. The Dawsons sat waiting on a courier delivery of the necessary parts. Each day we found some reason to visit the supermarkets, Bunnings or some place down town. The great joy of Port Lincoln is that visiting anywhere is relatively easy and parking is always available and free. It really is the perfect town. It has all the shops one could need, a traffic system that suffers a little from a rail line running through its centre but is otherwise very manageable, and plenty of parking. Add to all this, a glorious seaside vista and some picturesque hills surrounding the town and you have a little slice of heaven.

Port Lincoln Foreshore
Port Lincoln Foreshore

Wednesday  12th February was a lay day for both of us, so we organised a trip to the “Whalers Way”, a coastal scenic tour some 33kms south of Lincoln. The route is a private road beyond the National Park and a key is needed (along with $33 a car) from the Port Lincoln Tourist Centre. The road is unsealed, not really 4WD but still rough in places. Along the way are numerous well sign posted spots to take in a coastal feature, whether it be a high cliff, a beautiful bay or one of the many “crevasses” in the region. The coast here is limestone overlaying ancient basalt and the basalt has suffered significant fractures in places, creating spectacular crevasses. The waves surging through these formations makes for a great spectacle, the most amazing being Theakstone Crevasse with its perfectly straight and deep walls.

Theakstone Crevasse

At Cape Wiles, we overlooked the rocks far below and saw large numbers of fur seals dotting the rocks. We had packed a picnic lunch so we headed for the marked BBQ area, expecting a few facilities to be present. There was very little to attract, with only a couple of ramshackle toilets and a scattering of concrete picnic tables. The designers of the tables had forgotten to measure the length of the average human torso because, when seated, the table height was just under the chin. It makes it easy to shovel your food in.

The whole area is due to change in the next few years with a company called Southern Launch set to build a commercial rocket launching facility not far from the BBQ area. The Koreans have already undertaken to launch a series of low orbit satellites from the facility.

Whalers Way is a pretty little diversion with some excellent scenery.

Look carefully and you will see the fur seals

14 February – Eventually, the Dawsons had a new brake system on their trailer and we had a boat motor that appeared to be fixed. I say “appeared” because it was working but it was not definitively clear what had been wrong with it. It had been crawled over by a mechanic and a sparky from “Sparks and Spanners”, been hooked up to a diagnostic computer that only showed one non-fatal error and had a minor part replaced.

We organised to put to sea and test everything out with a relatively short trip to Spalding Cove, about 6nm from Port Lincoln. Depending on the boat’s performance and the weather, we could then venture further afield to the Sir Joseph Banks Group of islands offshore. Both boats were fuelled at the MoGas at the Lincoln Cove Marina which seems cheaper than elsewhere and is also the only reliable source of block ice we have found.

Once at the launching ramp, we had to wait a few hours for the tide to ensure the Dawsons had enough water. A car turned up and a couple unloaded a catch to clean at the cleaning facility. Hoping to get some fish frames for crab bait, Bill and I joined them and admired their catch of three large bluefin tuna, a large blue groper and a respectable nannygai or bight red fish.  They had caught the fish further up on the west coast of the peninsula, which was good because blue groper are protected around Port Lincoln. They generously gave us not only the tuna frames but some good slabs of tuna and all of the groper and nannygai. We suddenly had a surfeit of quality fish and crab bait. The couple told us to make sure we only washed the groper fillets in sea water, because fresh water would make the flesh rubbery. Later, it was to prove delicious and certainly not rubbery. The tuna too was really beautiful, a far cry from the tuna we have caught in tropical waters.

With the tide rising, our boat started and ran under idle at the jetty while Bill and I parked the vehicles up next to a couple of grey nomads that had taken up residence in the carpark. The general concensus amongst locals was that the vehicles would be safe enough.

The run out to Spalding Cove was easy enough with only light winds and our boat performed beautifully. Once around Surfleet Point, we pulled up on some likely looking ground in the hope of catching some whiting. The fishing was poor and the only action came from crabs, pulling slowly away at the baits. Bill managed to get one up to the boat before it dropped the bait. We decided to move to the southern end of the cove. Oh oh, a turn of the key failed to produce the usual rumble of the fuel pump priming and the engine just turned over without firing. We checked everything we could, sprayed a few contacts, unplugged a few things and plugged them back but … nothing. This time, it was not going to start. I checked further and pulled out the high tension lead from the coil… and it came out in pieces. Now the fuel pump didn’t matter. No wire, no fire.

We organised a tow and Bill towed us the 2 nm down to the bottom of the cove to set up an anchorage for the night. I dropped the plough anchor into the sand and hung back over the weed. Later, I used the dinghy to carry the marsh anchor into the weed, giving a little more peace of mind.

15th February – We all slept late, staying at anchor until late morning. We left our boat at anchor and joined Dawsons for a fishing trip, with whiting and crabs being the main targets. With the wind SE, Fishermans Point looked to be a quiet location so we headed off. A local had suggested that there was a professional crabber working the area and sure enough, we came across a line of half a dozen floats. He must have taken care of the crab population because we only managed one, admittedly a huge creature, but still only one. There were large numbers of a small rock crabs but no blue swimmers. The whiting were not much better, with only four across several hours. After lunch, we moved to the western side of the cove and put out the pots in 20’ of water. Here, the pots yielded a better return, with 4 enormous crabs, the biggest measuring 64cm across the nippers. Each crab was a full meal. The whiting also obliged and we ended up with 10 big fat king george and a flat head.

16th February – The next morning saw the wind had shifted from southerly to ESE, pushing us around to even shallower water. I spent an amusing half hour mucking around with the two anchors and the dinghy. It is interesting trying to drag a 20lb anchor with 30 metres of chain attached with an inflatable dinghy and 3.3hp outboard. The anchor wins every time. Finally, I got things established and Bill was able to drag us into deeper water.

Bill and I used the very low tide to go ashore and collect a big supply of cockles. The cockles here are very numerous and if we hadn’t been so well off for seafood, we would have collected some to make spaghetti vongole.

We then moved the boats to a location were the water was deeper closer in and prepared to fish once again. We fished the same location on the western side of the cove and caught consistent whiting, ending with a dozen. The crab nets didn’t go in but Bill still managed another monster crab on a line.

17th February – With the weekend over, the crowds had thinned and we figured the ramps would be quiet enough to allow a towed boat to berth easily without interference from other boats. The tow back took an hour and a half but when we got to Billy Lights Point the tide was low and there was not enough room on the finger jetties for two boats. We waited on the tide for a number of hours, relaxing at anchor and even catching a couple of squid. Finally, the water was deemed high enough and the wind perfect, it blowing straight down the ramp. The tow in and subsequent berthing went without a hitch, other than me dropping my glasses overboard (later retrieved with Bill’s long handled landing net) and we were soon ashore once again.

The mechanics suggested we bring the boat straight in but we held off for the night and organised an early morning inspection. It was back to the caravan park.

18th February – The early morning trip to the mechanic’s shed was becoming a ritual. The shed was an extra to the normal “Sparks and Spanners” address but here they could use water and run boat motors without flooding the auto shop. We had learnt to rise early, tow the boat to the shed then settle down to make breakfast. Alan showed up just after breakfast and starting in on the diagnostics again.

After the initial probes showed nothing but still no power to the fuel pump, Alan pulled the relay, jiggled it and plugged it back in. Magically, the fuel pump came to life. “Ah ah.. it’s the relay.” “Replace both relays”, we said with more than average confidence the problem would go away.

The rest of day passed with chores, a long walk and lots of reading.

19th February – It really was a matter of waiting on the plane from Adelaide to (hopefully) deliver our relays. We busied ourselves with a few tasks, shopping, and waiting for the plane. It was starting prove awkward for the Dawsons, who had solved their mechanical issues and were sitting in Lincoln waiting for us. We had organised to go to the movies at the historic Port Lincoln Cinema at 4pm. Thankfully, we got a call to say the relays were in around 2pm so we picked up the parts and fitted them. A turn of the key… still no fuel pump. We wiggled things and jiggled things but still no fuel pump. In a fit of deep depression, we headed for the movies.

The depression was hardly lifted by the movie. “1917” had won an Oscar for best cinematography, and rightly so, but the movie itself was two hours of utter terror. The main character was shot at, wounded, bashed, stabbed, cut and spent the entire story in a state of terror. So did I. It was an excellent movie but not one for the weak of heart.

20th February – It was back to the shed for breakfast. Alan showed up once again and went back into his diagnostic pattern. The computer again showed all normal and the testing showed power to the fuel pump, but the pump was clearly not coming on. In a flash of inspiration, he tested the final plug to the fuel pump. It had a good +ve connection but a very flaky earth. A quick trip back to the shop for a new plug and a fitting. Our sprits were lifting. This was a real find and even a simple visual inspection of the negative terminal showed it was a different colour and looked “dodgy”.

In the meantime, Dawsons had determined that they would press on for Streaky Bay, with their personal deadlines looming. On receiving news that we might be on a winner, they parked up at the boat ramp at Billy Lights Point to wait for us.

With the new plug fitted, the engine fired up immediately, no questions asked. We thanked Alan and headed out to join Dawsons at Billy Lights Point, where we spent the next couple of hours running the engine, stopping it, starting it again etc, until we were confident that this dreadful thing was finally behind us.

Fully assured of the fix, we all set off for Streaky Bay, a drive of around 350km, and settled in to the Foreshore Caravan Park. With camp established, we set off to explore the options for launching and anchoring up.

The Streaky Bay launching ramp is about 8km out of town at Shag Point. The best thing about the facility is its expansive car park, one that locals assured us was perfectly safe to use for leaving the car. A permit is required, at $5 a day, $15 a week or $30 a month obtainable from the Visitors Centre of one of the fuel outlets. However, the facility itself was in a sad state of disrepair, with one of two jetties having been removed pending replacement and the other looking like something out of “1917”. Shag Point gave only cursory protection from the afternoon strong southerly. It did not look like much fun.

21 February – We decided that we could afford to delay launching at Streaky Bay and explore further. With a picnic lunch packed, we set off with the cars to drive 70km north to Smoky Bay to check it out as a possible alternative. Smoky Bay is a tiny hamlet with only the one shop, a general everything type place. In contrast to Streaky Bay, it boasts a brand new four lane launching ramp deep enough to handle almost all tides, and protected from the south.

We talked to the fisher folk pulling boats from the water to hear tales that varied from “the fishing’s very poor” through to “we bagged out and left them biting”. Of course, we believed nothing anyway but it was good to see some helpful cheerful people.  After a delicious sausage sizzle BBQ near the jetty, we did a full tour of town (about 2 minutes worth) and headed off. Bill and Mary went exploring, which actually consisted of Mary pleading with Bill to turn back before they got bogged (again), while we stopped in at a quaint little caravan park just on the edge of town to enquire about storing our boat for our trip to Tasmania. We met a very helpful chap who assured us all would be well and we left with a feeling of confidence in the security and care offered.

Once back in Streaky Bay, we organised for another move. The Dawsons arrived, having seen many kilometres of sand tracks and mangroves but not much else of interest.

22 February – We broke camp and towed the boats north to Smoky Bay, arriving to find a crowded car park with lots of little dinghies out and about. We first had to drop in to the general store (the only store) to purchase a ramp permit. We chose to buy a week’s permit at $25. Launching went without a hitch, except for Bill forgetting to take his tie-down strap off. Our motor behaved itself and soon we were both off to explore and load up on fish. The local boats seemed to be dotted everywhere so we just picked some likely looking water and tried our luck. Over a few hours, we only caught a few king George whiting between us. Oh well, the fridges were still full of fish from Port Lincoln.

Smoky Bay Launching Ramp

Things got a little trickier when looking for a nice anchorage for the night. In front of town looked inviting in a southerly through to north easterly but the wind had freshened to the SW and it was a little sloppy. Bill and Mary anchored up in the lee of the jetty to wait for the wind to swing south. We went and docked at the ramp to collect something from the car and a small boat came in alongside. They advised us to headed into the small bay south of the town and seek the other side, where a series of estuaries offer great shelter. We were assured the depth was OK.

The next hour and a half consisted of slowly motoring around an impossible series of channels and flats, mostly running out of water and not managing the safe harbour we were promised. Eventually, we gave up and returned, to find the area in front of town was now far nicer, with the wind well and truly in the south. We put the plough anchor down and backed it up with our marsh anchor. As the evening progressed, the wind abated to produce a lovely evening, a pattern that was repeated for the next few days.

We anchored each night on the other side of the jetty.

23 February – We spent a fairly fruitless day searching for fish, the most difficult day we have had the whole trip. The whiting seemed to elude us. There were a lot of boats out and we sometimes even sat amongst a group but no one appeared to be catching anything.

We explored as far afield as Cape D’Estrees and fished a big variety of waters but all was quiet. You get days like that. Bill and Mary stayed down near Eyre Island and fared no better than us. Eventually, with the tide high, we went ashore at a pretty little white sand bay with an attractive headland at Saddle Peak. We decided to wade ashore, finding the water warm and refreshing. A short distance from the boat, Christine spied a nice big crab so I went back to the boat for the landing net while she kept herding it back towards me. It was into the net, for the crab. We checked out the rocks on the headland for oysters but there were none. We scraped the sands with our hands for cockles but there were none. Heading back to the boat with our crab, we came across a lone king George whiting sunning himself over the shallow sands. He seemed to be relaxing, so I scooped him up to join the crab. He certainly came to life once in the net. We at least had a lunch.

In the afternoon, the fishing improved a little and I caught a couple of KG whiting. Bill had more success with five fish.

24 February – We decided to try crabbing, having seen others with pots out and a few crabs in the shallows. Our boat was left at anchor and we headed off in the Dawson’s boat. All we had for bait was a few trumpeters from the previous day and the heads from the fish cleaning. Still, we rigged these up and found some likely looking ground, drifting for squid between pulls. Three runs produced only 1 crab so we moved spots. We must have moved to stingray heaven because as quickly as we put the pots down, the baits were eaten. We had to work hard catching herring between runs just to keep up but the baits were gone within minutes. Twice, we pulled pots to see a crab on the outside of the pot. Sadly, we ended with just the one.

By lunchtime, we had had enough and returned to our boat to relax for the rest of the afternoon. Bill and Mary were energetic enough to go ashore for a good walk but we just lazed around on the boat and watched the passing parade of dinghies and oyster boats. The oyster boats don’t seem to have any mode other than “flat out”. They are flat bottomed aluminium craft between 7 and 10 metres in length with an open deck and an outboard on the back. They arrive at the ramp on jinker type trailers, often hauled by tractor. We have seen some launched by a single operator, who just backs quickly down the ramp until the craft floats free, dashes off the tractor and out the jetty in time to grab the boat and secure it, tear back up the ramp to the tractor and hastily park it before sprinting back to the waiting boat. Then it’s off and racing. The same boats seem to come and go all day, sometimes carrying heavy loads of oyster cages and sometimes doing the same with just a couple of containers. Fuel must be a major expense. At $15 to $18 a dozen, I guess they can afford it. There are quite a number of operators in Smoky Bay, possibly 10 or more, and huge areas of beds scattered around the shallows. It must be a good employer.

Sorting Oysters
There are several streets full of oyster sheds. Oysters are big business in Smoky Bay

25 February – It was haul out day, our last on the water for this trip. With the tide very low in the morning, there was no great sense of urgency and we lazily cleared a few things away, retrieved the inflatable and stored it deflated on the front deck and generally readied the boat for the ramp. The Dawsons tried a spot of fishing but there was nothing doing and they followed us in around 11am.

We set up camp at Baldwins Caravan Park, on the road out of town. It is a basic place with simple but clean amenities and a great rate of $25 a night. Even better, they were prepared to store our boat for the three weeks in Tasmania for no charge, a very generous offer.

We made a small start to the job of preparing for life out of the car, had an icecream at the on and only Smoky Bay shop and had a rather lengthy afternoon nap.

26 February – Bill and Mary left today, on their way home with one last bit of boating at Ceduna, only 40kms to the north of us. We put in pretty much a full day’s work, changing a tire, reorganising food, washing clothes, cleaning the inflatable, spraying rust protectant over trailer brakes and boat motor etc etc. We were very glad we had allocated ourselves the extra day for organisation because we were surprised at just how much we had to do.  We did find time to nip out and buy two dozen fresh oysters at $12 a dozen. They are huge and, being live and closed up, will last quite while. We can have a feast on the road.

Our S.A. cruising holiday has come to an end. It was not quite everything we had planned because of the problems with the boat motor but we still spent a total of 14 days on the water. Bill and Mary were wonderful company and the alternate cooking arrangement meant that we each got to go out to dinner every second night. In a way, the motor problems were a blessing, because we were at least in an environment where it was easy to take it back to the water, test it, then head back to the mechanic. I learnt an awful lot about the motor and now have a large degree of confidence in it, especially the fuel system.

The final tally for the motor repairs is frightening. We had a new fuel pump and fuel cooler fitted for around $1000, an air temperature sensor was another $140 plus labour, two relays added another $95 plus labour and finally, the part that was actually defective, the plug, cost a mere $14. The first person we took it to in Perth and who had the boat for a whole day wanted to lift the engine out and charge us around $3000.  The horrible thing is there is just nothing one can do about it. In the case of the Port Lincoln mechanics, they worked with me alongside all the way and so I figure I at least got some excellent education for the money.

The $14 part that caused all the fuss.

Overall, the fishing was steady, though unspectacular. This also was good because we easily had enough to eat without having to clean and store more fish than we needed. The lack of squid was definitely disappointing, despite many hours of trying. The last time we were in this part of the World, we had lots of squid. I blame climate change and Donald Trump.

Next stops…Melbourne then Tasmania.

Eyre Peninsula – Coffin Bay 2020

The grand plan consists of towing the boat over the Nullabor Plain to the Eyre Peninsula in South Australia, meeting Bill and Mary, whose boat (Larsen Cabrio 27) is currently in storage in Gawler SA, and spending a month exploring the many beautiful coastal locations that dot the triangular shaped feature. We have sailed many of the locations on our trailer sailer, Sandpiper, back in 2012. This time around, we have a power boat in the form of a Whittley Cruisemaster 700 called Lesueur, a seagoing caravan with lots of mod cons. The ability to move quickly when the southern coast’s fickle weather takes a turn for the worse will be a huge advantage.

We had a planned leaving date of January 27th, after cooking an Australia Day breakfast for 46 at the caravan park in Kingsley. However, a huge heat wave cell developed and the projections were to make the entire 1900km trip to Ceduna in 40 degree plus temperatures. No way!

We made the 150km trip to Dowerin and holed up for three days, staying inside and watching the Australian Open Tennis for most of the time. To go outside was to get a lung roasting, the temperature on the back patio peaking at 47 degrees.

By January 30th, we were able to set off, cutting through to Great Eastern Highway at Merredin and then heading east to Coolgardie and south to Norseman. The first night was spent in a woodland camp about 15km east of Norseman.

Our overnight camp outside of Norseman.

The second day was one of admiring the Western Woodlands, for hour after hour. These huge extensive woodlands  To quote DPAW, “It is regarded as the largest remaining area of intact Mediterranean-climate woodland left on Earth and contains about 3000 species of flowering plants, about a fifth of all known flora in Australia. It includes nearly a quarter of Australia’s eucalypt species, many of which grow nowhere else in the world, and its varied habitats are home to a diverse array of mammals, reptiles, frogs and birds.” Wow! We actually saw no wildlife; drove through many kilometres of burnt out woodland and saw huge piles of human rubbish in every roadside stop we utilised. Despite this, the Woodlands are beautiful, the variety of vegetation and the enormity of the area demands acknowledgement.

We pushed on, putting in a 700km+ drive for the day and over nighting in the Eucla Caravan Park for the princely sum of $25 a night. Along the way, we were “entertained” by an idiot in a light coloured 4WD towing a large van who passed us (80km/hr) at a considerable rate and proceeded to lose control when pulling in front of us. We kept up the conversation of “Oh Oh.. they’re gone.   Oh no, this is it!!”  as we watched them fish tail down the road trying to regain control. They managed once, before returning to the fish tail dance before finally backing off the speed and getting control. Idiots!! I really think we need a special licence for towing.

Our third night on the road was on the SA side of the Nullarbor, in Streaky Bay. Bill and Mary had picked up their rig in Gawler, SA and headed to Port Pirie to wait out the heat cell that had preceded us across the Nullarbor. They suffered 46 degree heat, 50mm rain storms and more before heading west to overnight in Tumby Bay ready for a rendezvous with us in Coffin Bay, at the bottom of the Eyre Peninsula.

On day four, we pulled into the caravan park at Coffin Bay to find Dawsons parked up at reception, having beaten us by only 15 minutes or so, an amazing rendezvous after a four day drive across the continent. We spent the rest of the day checking out the launching facilities, changing a tyre, swapping anchors to the locally favoured “Marsh Anchor”. This anchor is designed to dig into the weed beds that are so predominant in SA waters. Bill and Mary had our 8kg model that we had bought in 2014 when we were here with Sandpiper, as well as a new 13kg beast that Bill worried was too big. I looked at our Marsh anchor and worried it would not be enough.

By February 3rd, we were ready to launch, although we rose late, fluffed around getting fuel and topping up water tanks. It was around 10:30am by the time we actually got to the ramps and launched. Bill and I drove the cars back to the caravan park to a fairly secure location out the back and a very kind chap camped nearby drove us back the 1.2km back to the ramp.

We motored off to the shelter of a small headland strangely named Point Misery at the start of Mount Dutton Bay and anchored up to fish. Between us, we caught enough for dinner, with 4 nice King George Whiting and a dozen or so herring. Then we headed north up Mount Dutton Bay to seek an overnight anchorage in Little Mount Dutton Bay, a shallow but fairly protected inlet. On our first night on the water, we dined on Dawson’s boat with Bill cooking up the day’s catch. As the wind picked up, it was obvious that our 8kg Marsh Anchor was not up to the job of holding a Whittley 700 and we swapped out to our normal 20lb plough anchor. Bill’s 13kg marsh proved more than adequate for the job on his big Larsen. That night, we had a grand feast on the proceeds of the day in wonderful surroundings with good company. What more could one ask for?

The sun setting over the Dawson’s Larsen

February 4th – The boat motor, which had previously given trouble by cutting out on a regular basis, decided to revert to this annoying behaviour when we went to raise anchor. After about four restarts, we were underway and things went beautifully for the rest of the day. Still, it is a worry and we are grateful that we have company.

We spent the day fishing, mostly in Mount Dutton Bay. The King George Whiting proved elusive, although Bill and Mary managed one big one each. I contented myself with collecting a bag full of mussels and huge oysters. Coffin bay is famous for its oysters and their cultivation forms the main industry of the town. Wild ones are not common but can be found in enough numbers to make collecting a dozen possible without a great deal of effort. As the afternoon wore on, the wind tended to shift away from SE to more S and we headed away from Mount Dutton Bay to seek a more protected overnight spot between Rabbit Island and the back of the township. It was our turn to host dinner and Christine cooked up Spaghetti Chilli Mussels so it was another night in paradise.

February 5th – Today was another day of trying to find the King George Whiting, but not before we had a repeat of the engine issues when first raising anchor. It seems the engine is not happy when cold. The fishing didn’t go much better, with plenty of herring available but only one whiting. Bill tried crabbing but he had no joy, feeding all his bait to a seal that happily followed him around as he dropped his nets. We spent most of the day in the Port Douglas area. There were quite a few other boats around and we tried fishing near them, but without luck. It is still wonderful to be out on the water and we certainly don’t lack for food. As the wind came around to the SW we shifted and made our way around all the oyster farms and on to anchor off Little Port Douglas, a small hamlet surrounding a tidal inlet. It was a big bouncy but had good holding.  An afternoon nap was definitely in order but I snuck in a catch of two good sized salmon before retiring.

However, the bouncy part increased as the wind shifted to true S and so we pushed on towards the open ocean and around into Farm Beach, where there were a half dozen or so boats moored and a scattering of small buildings on the beach. We anchored over what looked to be wonderful squidding water but the squid were either elusive or missing.

6th February – We woke late and had a lazy breakfast. We were all feeling the effects of life afloat and needed a walk somewhere so we decided to go back to Little Mount Douglas and explore the village. With the tide low, we had to take the long way around and so the trip took longer than expected. As we anchored up off the tiny mouth to Little Mount Dutton Creek, a couple of oyster boats appeared and charged towards the inlet at a huge rate. We were anchored a couple of hundred metres out because the water is only a foot and a bit deep but the oyster boats simply tilted their huge outboards and hit the throttle. Spewing an enormous rooster tail, they belted over the shallows and found the sanctuary of the slightly deeper water of the creek. It was an amazing feat.

The lagoon at Little Mount Dutton

Meanwhile, we putted in with the rubber ducks scraping the bottom, anchored them on a pretty little beach and wandered up into a surprisingly large collection of well made beach homes. At the top of the pathway we met a local bloke, a retired whiting fisherman who was born and raised in Little Mount Dutton. He bemoaned the coming of the oyster fisherman and suggested that they were responsible for many of the things that are now wrong with the place but we saw little to agree on and remained silent.

We walked for a bit and explored the limited area. There are no shops or pubs or anything of that nature but there is a whole heap of evident pride in the little location. Everything is incredibly neat and tidy.

Back on the boats, we decided to head back into the confines of Coffin Bay and followed a path around the massive oyster leases. The sight of some long stretches of white beach over towards the Black Springs area beckoned and we changed course to explore. With the wind in the south, there were any number of possible anchorages to try and fish and to settle in for the night. We settled on one small bay that was fine unless things went too far east. After a wonderful meal of fresh salmon with basil peso (don’t let anyone tell you Australian Salmon are poor eating), we settled in for a long game of “Phase 10” (an addictive but frustrating card game) with Dawsons.

By the time Bill finally won, it was starting to get a little rolly. By the time we woke up around 11pm, it was extremely rolly. For some reason (probably a tide flow), both boats hug across the waves, which were bigger than expected because of the ESE wind. We swung, lurched, banged against a wave, rocked then settled to a brief calm, before repeating the whole process. It was horrible. Both Bill and I separately considered the merits of a midnight move and rejected the idea. It was really horrible, but not dangerous so we all put up with a night from hell.

7th February – The wind and waves finally abated around 4am, and everyone got such much needed sleep. That didn’t stop me getting up at 7:30 and announcing that it was a quick breakfast and leave to seek the comfort of numerous anchorage choices closer to town. We motored off through Port Douglas and back to Point Misery for a short fish. Only the herring were biting so we didn’t stay long, electing to go to town for a spot of shopping and a pie (such indulgence).

Anchored off the Yacht Club at Coffin Bay townsite

Both boats anchored off the yacht club, the tide being far too low to contemplate using the jetty, and we went ashore in the rubber ducks. Unfortunately, the supplies of block ice at Beachcombers had not been replenished so we made do with bagged ice and a few other supplies. Then we all sat outside and devoured some truly wonderful pies. It’s not as though we aren’t eating well on the boat but somehow the thought of purchased food made it all the more exciting.

On the way through the channel, we noticed a local fishing alone right on the edge of the channel. He seemed to be pretty cagey about us seeing whether he was catching anything so we decided that spot was worth a go.

Sure enough, it yielded quite a few king george whiting, of which four were size for us and five for Bill and Mary. Plenty of quality fish.  At 30cm size limit, a legal sized king George is a respectable fish and yields a lot of flesh. We settled back into the shallows between the back of town and Rabbit Island for the night, which was very comfortable and quiet.

8th February – We had a fairly lazy day, getting up late and lingering over breakfast until around 9:30. Bill and I headed off to the sand flats on the falling tide and collected some cockles for whiting bait, easily managing enough. Once we had them opened and ready for the hook, we headed back to the spot on the edge of the channel and picked up some more nice fat whiting. Served as crumbed fillets with some fried rice they should do the trick.

It is almost time to consider pulling out. We have explored a lot of Coffin Bay and pretty much experienced what it has to offer. As with our last visit, finding enough seafood to live on is not hard, the water simply teems with life. Water supplies are holding out but need watching, fuel is still good, with about 100 litres of 200 litres used having covered around 65nm. The toilet will need emptying soon, not something that can be considered in a big inlet where oysters are cultivated. Perhaps we will go to Port Lincoln tomorrow.

9th February – We did our homework on the tides and found that we had two key timeslots; either pull out by 9:30 or wait until after 2pm. We rose before sunrise at 6:30 to make sure that we had time to prepare for haul out at 9am. The cars and trailers were at the caravan park ($3 per day storage in a secure spot) which is about 1.5km from the ramps so we devised a plan to drop the girls off near the caravan park so they could drive up to the ramps with the trailers while we motored back. All went well, although the tide was already very low and getting the inflatable ashore with the girls was touch and go.

The tide was hammering out, creating a strong current across the jetties at the ramps. The current was assisted by the breeze so coming alongside was tricky to say the least. I messed up the first approach and even the bow thrusters couldn’t rescue me so I pulled back and went about for a second shot. Bill’s approach looked spot on until something happened at the last minute and he ended up broadside across the space between two jetties. I managed to slip straight into a berth on the second attempt and went to help Mary haul on the lines to straighten their boat. By the time we had that under control, the tide had dropped more and finding enough water for the trailers was getting harder. I sank mine as much as I dared and drove on but only got half way up before there was the horrible grinding of the prop hitting the ramp. Christine backed the trailer even deeper and with the motor heavily tilted I got the boat onto the trailer, the prop showing signs of needing a good filing to reduce the scars. Bill managed his onto the trailer with the help and advice of a couple of locals.

We spent about an hour at the excellent wash down facility, cleaning some of the salt off, emptying Bill’s holding tanks and our Porta Loo and generally readying the boats for the road trip to Port Lincoln. There was also quite a lot of chatting to other boaties around us, something  that always seems to happen when blokes and boats get together.

By the time we had crossed the 47km and booked into the Port Lincoln Caravan Park it was around noon, so we had been pretty efficient in our work.  Coffin Bay had lived up to expectations.

Days on the water – 7

Distance covered   ~70nm / 130km

Fuel used  ~120L

Water used ~ 100L from tanks + 20L additional

Issues – Ongoing problem with fuel supply cutting off until engine reaches operating temperature of 150°F /  66°C.

Alice Springs to Melbourne and Back to Dowerin

Thursday 4th  to Friday 5th October – The main task over the next couple of days revolved around driving as far south as possible each to reach Mornington, Victoria. We were very keen to get down to see new baby Evie, and her parents Azba and Mike of course. We researched flying from Adelaide but by the time a hire car and accommodation was factored in, doing the big drive made sense.

Between us and Port Augusta lay Coober Pedy and Woomera, both of which we have visited before. A count of our remaining days before we must be back in Perth told us that there was a definite need to put in some long hauls so there would be limited time for sight seeing beyond what was available from the drive. A long haul drive is often an experience in itself. In times past we were capable of 800-900km days but now we find that 650km is a good enough target if successive days of driving are involved.

As one travels south from Alice, the population of the majestic desert oaks steadily dwindles and so the country takes on a more open desert-like appearance. The roadhouses are the major attraction and any plot of land that rises more than 100 metres above its surrounds suddenly becomes a mountain. We really struggled for points of interest. To keep up a routine, we always run a 100km driver swap pattern, meaning that the driver does not get fatigued and the passenger does not get too bored.

The first night, we overnighted off the road at the Pootnoura Creek 2nd Channel. We were nestled up against the Ghan rail line and expected some night interruptions but all was quiet.

The approach to Coober Pedy is always fun. The surreal landscape dotted with what look like large anthills makes one question man’s sanity. To see the sheer industry and effort that has gone into digging little holes in search of little chunks of colourful silicate rock is almost laughable. However, a day or so in Coober Pedy and the opal fever starts to strike everyone and the insanity of the place fades. This time, we by-passed one of Australia’s great frontier towns, apart from refuelling, and pushed on.

Not far south of Coober Pedy is an area of Defence Dept land that has a restricted status. Currently, all access along the Stuart Highway is stopped between 3pm and 11pm on a daily basis up until between 1st October and 10th November. It is quite a large stretch of highway that one does not want to get held up in. It mystifies me that an area of land set aside for the defence forces to test out weapons actually lies across a major national highway but there it is. National security and all that. We have to do our bit eh chaps?

Woomera was also bypassed and we crossed the large flat and treeless area  south of Pimba until the beautiful Flinders ranges come into view near Port Augusta. The large expanse of the salt lake chain provides some spectacular views along the way. Lake Hart is relatively small but accessible from the highway. The Island Lagoon is much bigger and a few good lookouts present along the road. The size and grandeur of these flat expanses of glistening white makes me wonder just what a spectacle the vastness of Lake Torrens or Ayres Lake must be. We haven’t got out there yet but it is on the big list.

From Top Left – The Ghan railway, A night camp, The Murray River at Mannum, Approaching the Grampians, Horsham CBD.

We made Port Augusta in good time and pushed through to check out a camp site in the Horrocks Pass, 30kms south. The worth of the camp proved to be grossly exaggerated in Wikicamps and we decided to drive to the top of Horrocks Pass and stay at a caravan park in Wilmington, a cute little village just over the Flinders Range. An older type guy greeted us, cricket bat in hand, threatening to smash his computer to pieces out of frustration at trying to pay some bills. However, he managed to book us in with a laugh and a smile and we settled down for a pleasant night in bush surroundings. This is a really charming little place and with all the wonderful walking trails and gorges to explore in the Flinders it would make a wonderful cheap base to stay for a few days.

Saturday 6th October – On a previous trip, we had been through Wilmington on a Sunday morning, hoping (but failing) to find a nice little cafe serving breakfast. We can now attest that Wilmington is no livelier on a Saturday morning.

The road south took us through the beautiful Clare Valley. A couple of standout looking little towns grabbed our attention, including Melrose, with a gorgeous little pub, a lovely stream and numerous walk trails into the Mt Remarkable National Park. Could be worth investigating at a later date. There were some markets on in Clare that prompted us to stop and partake in a sausage sizzle, although Christine’s Eagles shirt nearly got her barred.  Fortunately, the guys running the Lions stall hated Collingwood more than the Eagles so we still got served. Christine managed to get her eyebrows done (threading) in the markets (apparently a priority after a couple of weeks in the desert) and I picked up some homemade fig jam (always a priority).

At Tarlee, we left the A32 and cut across to Kapunda and on into the Barossa Valley. At this time of year, the valley is covered in green. As we headed south, the crops gradually improved, from poor pathetic things up around Wilmington that already had been given over to the sheep, to lush fields of wheat, barley and canola. The vines are just starting to sprout their spring coats and the many deciduous fruit trees around the area still bear the flush of flowering. It was a very pretty drive.

We finally settled in for the night on the Murray at Mannum. We have never been to Mannum before and were very taken with both its setting and its streetscape. There is no bridge nearby so a ferry service carries cars across the river. The town, unlike many Murray towns, is built down near the river rather than higher up to escape flooding. Although this has meant some problems for the port in past years, it makes for a very picturesque setting. The caravan park is right on the river itself and there were a good number of water skiers and families fishing. We only saw carp caught.

Sunday 7th October – We packed up the camper and walked down the road to the Mannum Sunday markets. There was the usual craft and potpourri type stuff and an excellent range and variety of street foods, although it was still a bit early for us to indulge. A gadget man sold us a wonderful 12V double fan for the camper. It would have been useful back in the hot weather.

From Mannum, we drove through Murray Bridge, Tailem Bend and picked up the Dukes Highway to go east all the way to Horsham in the Victorian Wimmera District. The roads by now are either full dual carriageway or single lanes with passing lanes every 5 kms so driving is easy. The country continued to be green, with hay cutting starting into the Mallee Region. Some crops in the Wimmera had obviously got off to a poor start and it was by no means a good season. However, the dams appear full and the stock fat so the Victorians have not suffered like the NSW and Qld farmers.

The caravan park in Horsham is a small council affair on the banks of the Wimmera River, an interesting river that flows out of the Grampians and into a series of swamps and lakes. It is said to hold good stocks of fish and I found myself wishing I had packed a rod. Horsham itself is a decent sized city with around 17,000 people and all amenities, yet still easy enough to move around in. We went for a walk into the CBD to find a supermarket and found all the shopping that one would expect anywhere.

Monday 8th October – After a leisurely rise and a spot of shopping, we drove on to the Grampians and Halls Gap. The map indicated two ways to Halls Gap, the short way along C222 and a longer way on C216 through Stawell. Naturally, we chose the short way. As the road began to enter the National Park, a sign indicated that the road was unsuitable for caravans beyond Zumsteins (wherever that was). Mmm? We pressed on and the road looked fine. Zumsteins proved to be a quaint little picnic area so we stopped to read the information boards. No mention of caravans or road conditions. Four people sat having a picnic and we enquired with them about the road. “Oh it’s fine,” was the answer. “You will be OK.”

The road indeed became unsuitable for caravans and only just barely suitable for our camper. It was a full mountain climb with numerous hairpin bends and totally blind corners. There was quite a lot of traffic coming towards us, mostly appearing suddenly around corners taking up considerably more than their fair share of road. Christine refrained from screaming and I crushed the life out of the steering wheel while we put up with 24kms of torture. Numerous signs pointing to lookouts and walk trails flashed by but we ignored everything until we finally reached the sanctuary of Halls Gap.

It is very easy to fall in love with Halls Gap. A delightful village with lots of little eateries is strung along the main street and bisected by Stony Creek. The caravan park is strung out opposite, bringing campers right into the town. All around are the rampart walls of the mountains, with beautiful tall eucalypts, lush ferns and lots of wildflowers. There were a good number of campers, mostly South Australian, with Victorian school holidays coming to an end.

We set up camp, had lunch, explored the village then set off back onto the road that had tortured us to investigate some of the lookouts and waterfalls. Without a camper trailing behind, it is a lot less nerve racking but care is still needed on the blind bends, a safety point lost on some people. There must be some nasty accidents.

We visited the beautiful Silverband Falls, well named because they present as a narrow long fall of silver set in a fern filled gully. Reed Lookout is a forestry lookout giving superb views over the ranges to the farm lands beyond. A 1km walk down a good track takes you to The Balconies, where a number of rock ledges hang precariously over a sheer drop to the forest far below. The scenery is absolutely breath-taking. The Boroka Lookout offered equally magnificent views. An afternoon’s driving and walking does not even start to scratch the surface of all that there is to offer in the Grampians. It is a definite “must return”.

The Grampians

Tuesday 9th October – We travelled SE through Stawell, Ararat and on past Ballarat. The freeway took us all the way to Melbourne and over the West Gate Bridge. Somehow, we narrowly averted the disaster of the last time we entered Melbourne this way and managed to change lanes at the last minute to avoid exiting prematurely in South Melbourne. Then it was into the dreaded tunnel, which seems to run for ever and is filled with huge car eating monsters. Enormous growling trucks occupy every lane and travel at a terrifying speed. The electronic signs say “AVOID LAND CHANGES” but this obviously does not apply to trucks, which fill every available gap as soon as one opens up. I should have worn the same underpants that I wore in the Grampians so I didn’t  have to ruin two sets.

The freeway took us most of the way south to Mornington and the Nepean Hwy did the rest and we were soon set up in the Mornington Caravan Park. We had come this far to drop in on Azba and Mike to meet little Evie, now all of 4 months old. They live in Mt Eliza, only about 6kms from where we camped so we headed over in the evening. Apparently, all babies are cute but Evie is definitely right up there on the cuteness scale. She has Azba’s eyes so that would do it. She had some shots the previous day so the grumps had set in a little but she still seemed to acknowledge us. Pickle, the tiny little miniature dachshund with attitude, demanded far more attention than little Evie. It was scratch behind the ears, give me a tummy rub or I’ll bark you off the planet. Mike seems to have her measure though with a kibble controlled food approach. Christine had knitted Pickle a wonderful multi-coloured coat, a thing she does as “passenger therapy” on long drives. Pickle seemed to like it for a while then showed signs of wanting to eat it. It will probably be put away until next winter.

Wednesday 10 October – The first order of the day was to get the car in for a much needed service. As always seems to happen, they found more that was needed so it took most of the day to give it a birthday. We hung around camp and shivered. The maximum for the day was forecast at 17 but I doubt that it got much above 14 with a fresh breeze to add to the wind chill. Christine used the camp kitchen to cook up some meals and lunch meats, while I read and did a few little repairs on the camper. We did take a 2km walk down to the local Aldi but the wind froze us solid.

Once the car was retrieved, we went over to Az and Mike’s before turning in.

Thursday 11 October – We had a much needed sleep in today. In the late morning we drove into Mornington itself to walk the streets. The temperature was a definite improvement on the previous few days and there were quite a few people out and about. Mornington is a pretty little place with a main street full of great cafes, restaurants and a couple of pubs. It must really hum during summer holiday times. We liked the name of a spot called “Albert’s Burgers and Beer”. We shared a burger called “The Albert”. The patty was hand pressed using Angus beef and there was a delicious cheese, amazing pickles and a spicy sauce. We shared one in order to reduce the damage but I hated having to share such a wonderful creation. We washed it down with a local Mornington Pale Ale. Why not?

Around Mornington and gorgeous little Evie

In the evening, we were back with Az, Mike and Evie to say our farewells. It is wonderful to see them both happy. They are tired, what new parents aren’t.  Azba is a wonderful mother and Mike makes a great dad. Thanks guys for sharing a little part of your life with us.

Friday 12 October – We packed up ready for the long trip home, a distance of 3365km (to Dowerin). To save a few kilometres and avoid a trip back through the dreaded tunnel and Westgate Bridge, we booked a car ferry ticket on the Sorrento to Queenscliff ferry. At around $120 for the car and camper, it was not a saving but it was a very pleasant way to go. The drive along the coast was great, seeing all the beautiful little coves and headlands that dot the Mornington Peninsula. We had booked a noon ferry but the ticket was good for an earlier departure so the fact that we were ahead of schedule did not matter.

Once aboard, we could leave the car and wander around the boat, a three deck affair with food, coffee and bar available. The scenery is worth watching as the ferry follows the coast past Portsea and across the entrance to Port Phillip and on into Queenscliff. The trip takes around 40 minutes and is well worth the little bit of extra money for the experience and the lack of panic.

Queenscliff is a gorgeous little town, full of quaint wooden buildings and some impressive stone structures. It boasts an extensive rail museum and a working steam train. After a short drive around to take in the sights, we drove north to Geelong, skirting the worst of the city and picked up the highway to Ballarat.

Somehow, we had to go through the centre of Ballarat (I’m sure that could have been avoided) but we were at least quite familiar with the city from our last trip and soon joined the A300 freeway to take us westwards in comfort. The towns we had been through only a few days before flashed past, Ararat, Stawell, Horsham etc and by the time we stopped for the night in Kaniva on the Western Hwy we were only 20kms or so shy of the SA border.

Saturday 13th October – Another day of driving, swapping every 100kms. We followed the Western Hwy into SA where it becomes the Dukes Hwy and traverses wheat/sheep farming lands and towns such as Keith and Coonalpyn and on to the Murray River town of Tailem Bend. We had heard a radio program that talked about an art program that involves the painting of the many wheat silos that dot the landscape in SA. It was with great delight that we took in some of the magnificent artistic efforts. Indeed, some people make a tour out of following the silo art trails. The ones we saw were amazing examples.

Once at Murray Bridge, the choice is to stick to the expressway to Adelaide and put up with getting through the city, or head north through the Barossa and put up with lesser roads and frequent small towns. We chose the expressway, whizzing through the Adelaide Hills, taking the dizzy descent down the seemingly endless pass to the coastal plain then pushing through the Saturday shopping traffic to find the A1. We spent most of the trip sitting behind a large semi trailer, figuring it would guide us through the traffic, which it did until eventually peeling off and heading on the road to Gawler.

The A1 heading north of Adelaide must be one of the ugliest approaches to a major city anywhere. It traverses some low saltbush scrub country and seems to be covered in a ramshackle arrangement of light industry and poor farmlands that are littered with decaying machinery. It is really not a good look at all until after Port Wakefield.

We drove hard, through Port Pirie and Port Augusta and on to Kimba. Once heading west from Port Augusta, we really felt as if we were going home. Kimba is a wheat/sheep town at the top of the Eyre Peninsula. It has one of the best pieces of silo art we came across, a “Big Galah” and a free caravan park. What? Free? Yes, they make their recreation facilities available to caravanners. It pays off. We have used it before and the town benefits from the extra customers that results. There were more caravans in Kimba than many of the actual caravan parks we had used on the way over. Way to go Kimba!

Sunday 14th October – Oh no! Not the Nullabor! Some love it, I hate it. A couple of days driving staring at low scrub does not make for a magic experience but then, each to their own. We had a glorious display of lightning with thunder to accompany during the night and a steady amount of rain, which fortunately abated in the morning, allowing us to pack up without drama.

After Kimba, there is still quite a bit of farming land and woodland through to Ceduna before the real open country is encountered.

Most of the drive west was wet, if not overly so. It seemed as if there were some really terrible looking storms around us but they never actually hit us too badly. We passed through Nullabor and on to Eucla. The aim was to get through the quarantine process (always a pain) then stop for the night. However, 25kms short of the border, we were hit by torrential rain, so bad that driving on was not really an option, and we joined 4 or 5 other rigs in a large gravel pit, close to the cliff edge. It took a few goes to actually set up camp and at one point we were setting up in a large shallow lake. The rain was savage!

Monday 15th October – The rain stopped during the night but the morning was still overcast we the occasional small shower. We got through the quarantine with the usual sense of frustration. I really don’t know why they bother with all the advertising of how to prepare because it does no good. You rock up with veges sorted according to the web site rules, the pot of honey ready to hand over and all uncertain things ready to declare. “That’s OK, that’s good, etc etc. Now we need to look in the camper and all through the car.” One might as well just leave everything as is and let them have all the fun of discovery.

After Eucla, the weather steadily improved, although a steady headwind did nasty things to our fuel economy. The boredom of the open treeless plain slowly gave way to woodlands and we pushed on through Madura, Cocklebiddy and finally, Balladonia, the last stop before the “civilization” of Norseman. We reached Norseman with a couple of daylight driving hours left but I felt drained and a roadside stop about 15kms north was enough for us. It was hard to find a spot that wasn’t a mud patch, after all the recent rain and we ended up quite close to the road. The thundering road trains really didn’t bother us because we just crashed out.

Tuesday 16th October – The final leg, at least to Dowerin. The rain had almost completely gone, with just the odd few spots as we drove north to Coolgardie. Then it was heading west again back towards home, watching the woodlands give way to low mallee scrub then, near Southern Cross, the familiar sight of wheatfields. The crops in Western Australia are so much better than those in the eastern states this year and even those improved dramatically from Merredin through to Dowerin. We had lunch in Merredin and got home in the early afternoon, giving us enough time to conquer the main part of the unpacking and cleaning. The rains over the last month had sported a fresh crop of weeds to deal with in the back yard. On entering the house though, there was a very noticeable smell of gas and Christine discovered that the oven was on a very low setting. No flame was present, it had probably gone out and the dregs of the bottle seeped out. We opened everything up and aired out the house, thankful that we did indeed have a house left. Perhaps an updated oven is in order or maybe we even turn the gas off when we leave would be smarter.

All in all it was a whirlwind trip, with some 8,500kms covered in a month. We keep saying we will slow down and take time to smell the daisies but somehow…….

The Red Centre – October 2018

Tuesday 25 September – We came off the Great Central Road a little beaten and happy to see a touch of civilization and paved roads. We passed the Olgas and Uluru before reaching the campgrounds at Yalara. We already knew that a regular camp site was out of the question but a large overflow area was in operation and we were in a position to be self sufficient. The line up was extensive, mostly Vic and WA cars, their school holidays matching. Finally, we headed to the overflow, a large open space with caravans and tents dotted haphazardly all over the place. Signs warned us that we needed our own toilet facilities because it was too far to walk to the camp ablutions. Neither was any water or rubbish facilities provided. Not bad for $30 a night!

Yulara has all the basic essentials with an excellent IGA, fuel at $2.11/L and limited take-away alcohol at a minimum $30 a bottle of wine. It is a place that gives the plastic card a good workout.

Wednesday 26 September – The morning saw us head to Uluru to take in the rock (after paying $25 a head to enter the National Park). The bikes were unloaded from the roof and we set off for a circumnavigation while John and Julie visited the cultural centre. It is a 12km ride around and the temperature was in the low 30s so riding rather than walking was the way to go. Only one boggy section forced us to walk and we completed the ride in around 1.5 hours, with stops to read the notes along the way. Uluru is truly a beautiful place. The variety of surface features and weathered features is amazing and the ever changing faces, shadows and colours make it seem like a living entity. When our ride was complete, John and Julie set off while we made lunch and sat opposite the point that is used as a climbing face to watch the continual straggle of people moving up and down the face. They looked like a line of ants on the move.

Around Uluru

The climbing of Uluru is a controversial issue. It will be banned on 26 October 2019 (the 34th anniversary of the return of Uluru to its traditional owners). At the base of the climb is a large sign in a number of languages that clearly outlines the reasons the traditional owners do not want you to climb it. Put simply, this boils down to:

  • The climbing route is a sacred path of spiritual significance that is only taken by few Aboriginal men on special occasions.
  • People have been hurt and people have died when climbing Ayers Rock. The traditional owners feel responsible for these accidents.

We saw literally hundreds of people climbing up the rock but in the time we were there, not one stood in front of the sign to read it. The failure to actually engage with the issue probably upset me more than their decision to climb. There certainly seems to be an attitude of, “I’ve driven this bloody far so I’ll do what I want.”

The afternoon was spent back around Yalara settlement before heading out again with John and Julie in the late afternoon to catch the sunset colours on the rock from the viewing area. The parking area was packed with people set up with cameras, canapés, bubbly drinks and excitable children. Just as popular folklore maintains, the rock does go through quite a dramatic set of colour changes just prior to and after sunset. If anything, it seems to glow brighter just after the sun as sunk below the horizon.  Ah! The big rock at sunset. Another box ticked.

Thursday 27 September – We were bad today. The plan was to do the Olgas and John and Julie got all geared up to head out early and get in all the walks. We lagged behind and then lazed around instead of hitting the walking trails. We have been to the Olgas before and just didn’t feel like walking so we luxuriated in a good slack day. We spent a bit of time exploring the shopping centre which was surprisingly well stocked with a variety of goods.  It was pleasing to note that the majority of workers appeared to be indigenous, a far cry from other tourist centres around the outback, and that the jobs board was full of positions, both skilled and unskilled. Seeing the jobs board made me a bit less critical of the campground conditions. It could be that they would provide more services if they could get the staff.

By late afternoon, we decided we needed to pay some homage to the Olgas and drove out to the sand dune viewing area to take in a few perspectives of the range before heading back to camp. John and Julie had returned by this stage looking quite shattered after a very full day in the heat. They had managed to rack up every walk but were paying for it. Plans to go out after 8pm to see the moon rise over Uluru were abandoned.

Views of the Olgas (Kata Tjuta)

Friday 29 September – Today we broke camp, fuelled up and drove east then north to Kings Canyon. Along the way, we refuelled at the delightful little roadside stop of Curtin Springs that offered free camping, a far cry from the horrors of Yalara campground.  Before turning off the Lasseter Highway onto the Luritja Road we took in the beautiful sight of Mt Conner, a huge flat topped plateau to the west of Uluru. The road swings north before turning north-west and following the George Gill Range. The vistas are constantly changing and a far cry from the vast plains that we had travelled across in previous days. We stopped at Kings Creek Resort, an inviting little spot just outside the Watarrka National Park and within an easy drive of Kings Canyon.

Kings Canyon Resort was also fully booked but had promised us an overflow area and assured access to a TV for the AFL Grand Final. We managed to score a good spot with some shade and very close to some ablutions. The resort is very well appointed, although looking a little tired. From our campsite, we had a magnificent view of the canyon itself and surrounding hills.  Nearby, a track led to a ring of stones and logs that marked a paved “Sunset Viewing Area”, a great little touch. The only trouble was that instead of providing a facility that could bring guests together in the evening it was set up as licensed premises which meant that rocking up with a couple of cans and a chardy was out of the question. It was also out of the question to pay $8.50 for a can of Carlton Mid. We stayed in our camp and saved up for the Grand Final.

Saturday 30th September – This is the day that will be forever revered as the great Eagles AFL win of 2018. We geared our day around the great event and got up at 6am, so we could get to the Canyon Rim walk early, before the heat set in, and allow enough time to bag a good seat in the pub.

The wind was up anyway, but the canyon took it and turned a fresh breeze into a howling gale. The wind tunnel effect pushed gusts up to around 80km/hr, making the first 500 step climb up to the rim of the canyon quite scary. Christine voiced a desire to turn back but we went back our teenage years and held hands for most of the walk to get her around the course. The 6km walk was expected to take 3-4 hours but we did it in 2 and a bit, and Christine’s adrenalin levels never dropped a bit. Aside from the fear of being blown over the edge by the sudden blasts of wind, the walk was outstanding, with incredible views of the plains beyond. Once up on top of the range, a broad expanse of domed formations, like a mini Bungle Bungles, presents. The drop over the edge is mostly sheer, with amazingly flat and straight rock falls of the past leaving perfectly faced canyon walls. The variation in land forms and rock structures makes it like you are looking at more than one canyon, the view changing at every turn.  No previous canyon or gorge walk compares, and we have done plenty. Kings Canyon Rules!

Kings Canyon

We relaxed back in camp while John and Julie secured a prime table in the pub in readiness for the footy. We joined them with an hour to bounce down. By this time, the small room with two large screen TVs was occupied by a dozen or so Eagles supporters and another dozen of neutrals while out the back a much larger space was filling with Collingwood fans. When Collingwood kicked the first goal, the noise from out back was horrendous and after four more it was getting quite upsetting. I started to feel the way the Melbourne fans felt in the Preliminary Final. However, by the time the final few minutes came around and Dom Sheed kicked his magic goal, the noise in front drowned out the moans of the Collingwood faithful. It was the stuff of dreams.

Christine and I were once again the only ones in Eagles gear and it paid off. The publican came over and asked what we wanted to drink. Julie said she would have a white wine, Christine a red, and me, thinking Julie had asked for bubbly, said I’d have bubbly too. John ordered a beer. We all got our free drinks, except I got a whole bottle of good bubbly. Thanks Eagles! A great win all round. We left in a state of euphoria.

Sunday 1 October – Today we drove the Red Centre Way from Kings Canyon to Ormiston Gorge. The bulk of the trip, some 140kms, was unsealed. The unsealed part has not seen a grader for 18 months and was in very bad condition by any definition. Long stretches were devoid of any earth, the surface down to bare rock, and even that seem to be corrugated. We drove up on the side of the embankment seeking relief from the corrugations, we tried speeding up and slowing down. Nothing worked. It was bone jarring stuff.

We came across a 100 litre water tank in good condition, complete with protective cover, lying in the middle of the road. It was 100m down the track after a creek crossing so some poor unfortunate had taken the crossing too fast and ripped it out from underneath their camper. They weren’t far ahead because there was still water on the road. I stopped and made room on the roof rack for it, prepared to return it if we found the owners. We never did so we are still carrying it around. It will come in handy.

The scenery was nothing short of spectacular, like driving through the best of the Pilbara or Kimberley. The road starts to enter the region dominated by the magnificent West MacDonald Ranges, with numerous noteworthy peaks and a great many gorges. Every so often, there was a lookout or special feature to take in but some of these were ignored because we were driven to complete the unsealed section.

Finally, the bitumen road came and we stopped to pump up the tyres and shake off the dust. A short distance down the road was Gosse Bluff, a strangely named formation that suggested a single edifice of rock. What we found was a circle of low peaks and crags with an area of flat land in its centre. The formation is actually a crater formed by a 600 metre wide comet striking the Earth some 142 million years ago (I remember it happening). Later, we got to see the crater from a high lookout 20 km away and it looked just like one of the moon formations. Quite stunning.

We had to wait at Gosse Bluff for a while because the corrugations had damaged the electrical connection to John’s camper and a re-wiring job was needed. It was a pleasant enough place to sit except for the large number of honey bees. The very dry conditions meant they were desperate for water and they soon figured out that the water tank on our roof rack had some water left in it and an easy access point through the missing filler point. The top of our car became a mass of bees, as did the whole area. Julie and I avoided them but both Christine and John got stung. We left to wait for John further down the track, taking our bee swarm with us.

At one point on the drive, there was a sign indicating a rest stop with mobile phone reception. After days of no phone, this was worth a stop. We were greeted by the sight of a parabolic dish with a cradle to rest your phone.

As we headed east towards Glen Helen Resort, the scenery just kept getting better. The road ran parallel to the southern face of the West MacDonalds, a must do drive. Glen Helen Resort however, is not so inspiring. Situated on the site of a pretty little gorge (Glen Helen Gorge), it is a ramshackle collection of dongas, corrugated iron buildings and bough shelters. The carpark was in as bad a condition as the unsealed road. What a terrible advertisement for a so-called resort. You drive in on a nice bitumen road then drop over a nasty suspension damaging edge onto bare earth and rock that hasn’t seen a grader for ages. There is no apparent system of parking nor useful signage helping people line up for fuel. John needed fuel, which he purchased after a run-in with someone trying to jump the non-existent queue and we left.

Ormiston Gorge, only a few kilometres further on, was the exact opposite of Glen Helen. The National Park here is very well set up and has wonderful facilities, all for $10 a head per night. The camp ground is small and was full, but the ranger arranged for us to use the “coaches only” area, along with a few other late arrivals, and so we had our own set of hot showers and toilets. After a hell of a day’s travel, it was a wonderful end.

Monday October 1 – We rose quite early to fit in a walk of Ormiston Gorge before packing up. We took the “Ghost Gum Walk”, only 2.4km but quite tough because it climbs a series of steps and follow narrow trails cut into the shale cliffs to a lone ghost gum perched half way up the gorge’s northern face. The views are quite stunning. Ormiston is a very deep gorge by any standards, bigger than those in Karajini and most in the Kimberley. As with Kings Canyon, Christine needed the security of my hand because the pathways were often so narrow. I pictured us both plummeting to the bottom, hand in hand to the end. Thankfully, it didn’t happen and we reached the end of the walk intact. It amazes me how the level of protectiveness varies so much from location to location. Sometimes, handrails and fences are provided to excess and actually spoil the experience while in other places, a goat track carved into a shale hill side is deemed sufficient.

Ormiston Gorge

Once packed up, we drove east towards Alice Springs, skipping a lot of off-shoot sights. The West MacDonalds are easily worth four or five days.  We did stop at the Ellery Big Hole, a pretty little gorge with a decent body of clean swimmable water. The four of us stood up to our knees in the icy water until we could no longer feel our toes. John and Christine eventually took the plunge but Julie and I felt that some of us needed to remain sane and refused a dunking. We also diverted into Simpsons Gap, a narrow gap in the mountain chain a mere 15kms or so from Alice itself. The temperature had climbed into the mid 30s but swimming was out of the question with the only water presenting as a stagnant green slime pool. We walked, we saw, we photographed, and pushed on to the Wintersun Caravan Park in Alice Springs.

The Red Centre Way – Namatjira Drive

We booked in for 3 nights while John and Julie chose to stay 2. We need some serious cleaning to rid the camper of the excess red dust. Alice will be a parting of the ways anyway, with us heading to Victoria and John and Julie aiming for the Eyre Peninsula. Who knows, we may meet up for the Nullarbor crossing.

Tuesday 2 October – Today was a day of relaxing, cleaning, reading, trying out the almost too cold swimming pool and wandering around Alice Springs. First stop was Bunnings (of course) for a few bits of necessary hardware but unfortunately,  there was no sausage sizzle running. Another great stop was ANZAC Hill, a wonderful lookout right in the middle of town. This is the perfect spot to get a full understanding of the layout of Alice, set nestled between the West and East MacDonald Ranges.

We made a few purchases in town, including a HEMA Map book. We have been relying on the HEMA Map app on an Android tablet but it is not as good as the good old paper book when it comes to planning ahead.

Around Alice Springs

Wednesday 3 October – John and Julie were up early and packed up ready to hit the road. It is around 600km south to Coober Pedy, a full day with a van behind. We farewelled them, knowing that fate would probably bring us together again before we hit home.

The first job was to take the car down to Windscreen O’Brien to have the back window replaced.  The guy down there was fantastic and very patient while Christine did a lot of phone work to ensure the RACWA and the National Windscreens O’Brien chain got their act sorted. She was a champ and everything got sorted in the best possible timeframe. It is good to be able to see through the back window again.

We did some more cleaning before the heat settled in. The days are hitting 35 degrees now and we are dependent on a good breeze for relief. We stocked up on alcohol too. Alice Springs has long had heavy restrictions on alcohol purchases but today a new initiative by the NT Government came into force. They have set a minimum price of $1.30 per standard drink. This means that the cheapest price that can be charged for a bottle of wine (approx 8 standard drinks) is $10.40, putting an end to all the very cheap wine flooding the market. Beer is largely unaffected because it already sells for more than the minimum. A 4L cask white wine would cost $50.70. It will be interesting to see how it goes. Other states are watching with interest and it may well be adopted elsewhere, although the states with wine industries would come under a lot of pressure from growers needing to move their lower quality wines.

Tomorrow we hit the road south and will find the lower temperatures welcome after the last few days. Of our time here, Kings Canyon was the big standout for me, a must visit place.

Great Central Road – September 2018

Thursday 20 September –We were packed and ready with the car and camper trailer loaded by the time John and Julie swung through Dowerin to start our big trip across the Great Central Road. We were on the road by 10:30 and lunched in Merredin before pushing on towards Coolgardie. We made a wonderful first night camp at Lake Douglas, a pretty little reservoir off the road between Coolgardie and Kalgoorlie. A roaring fire held off the cool of the evening and Christine’s slow cooked lamb done in the thermal cooker satisfied the bellies, along with a few beers and wines of course.

Friday 21 September – Kalgoorlie was meant to be by-passed but in the end we did go in to find a Super Cheap Auto store so John could buy a UHF radio. He had bought a hand-held but it was playing up so a new dash unit was in order. From there it was on to Menzies. For us, it was the first time north of Broad Arrow. The woodlands north of Kalgoorlie are some of the most beautiful anywhere, with gimlets and salmon gums creating a stunning area to drive through. The woodlands form part of the World’s largest surviving Mediterranean climate woodland.

Menzies was quiet, tiny and impeccably clean. The town was started in 1895 but a mere 10 years later, most miners had left. A beautiful stone town hall had been built in 1896 and a clock ordered  in 1905 but the ship carrying it from England sank and the building remained clockless until 2000. Today, Menzies seems to be little more than a rest stop for the miners working around the district. A lot of people come to see the sculptures on nearby Lake Ballard (we didn’t go this time) or to have a coffee and cake at the cafe (which we did do this time).

From Menzies we headed out to a stop at Niagara Dam, built in 1896-7 for the railway as it pushed north to Leonora. It had a bit of water in it and made for a picturesque camping spot. We marveled at the history of the construction. The need for a water supply was identified in the WA Parliament with working starting 6 months later and the dam completed a further 9 months on. That’s a bit faster than the wheels of government turn these days. Another classic sight was the number plate collection adorning the roadhouse. They came from every corner of the planet and must have taken years to collect. Now, the roadhouse is unattended and the building locked behind a secure fence.

Next stop was the ghost town of Kookynie, served by a single pub that has survived the years. The pub was once one of four, all on a corner of the same crossroads. We had a cooling beer and inspected all the historical mementos decorating the walls. A few other groups of travellers had the same idea so there was a merry atmosphere. Willy, the local horse, obviously wanted to join in the fun and stood patiently at the front door waiting to be let in. He would peer through the windows on occasions. Apparently the proprietor would make up a meal of carrots for him and it was about time for a snack.  We headed out to the cars to make our own lunch but Willy decided to join us and things got difficult, until he finally heard his own carrots being prepared and trotted off to the rear of the pub.

From Kookynie, 140kms of good dirt road took us to Malcolm, a rail shunting area about 30kms out of Leonora. Here another railway dam had been built, in packed earth this time rather than the concrete of Niagara. There was a good body of water present and lots of water birds. We set up camp right on the earth wall and relaxed in front of a very restful watery landscape. A flock of four pelican made a beautiful landing in front of us and a few darts fished for some unknown species of fish. Another camper had a go with some yabby nets but apparently the yabbies of yesteryear had all been eaten when carp and perch were somehow introduced.

Chicken Frajitas (John and Julie) maintained the standard of cuisine we had set for ourselves.

From Top Left – Menizes Town Hall, Menzies Pub, John and Julie’s Rig, Our rig in Leonora, Number plates Menzies Roadhouse

Niagara Dam, Malcolm Dam, Niagara Dam, Willy the horse at Kookynie Pub, Old Kookynie, Willy makes friends with John

Saturday 22 September – We decided to drive in to Leonora for a quick look before heading Laverton. Just as we neared the end of the gravel road out of the dam, a loud crack signaled the end of our back window in the car. A stone coming off the camper had shattered it. Fortunately, the window was fitted with a special UV film which held everything together and it really looked as though it would hold up for the trip across the Great Central Road. In Leonora, we bought some heavy duty duct tape and strengthened the bond on the outside. In hindsight, we should have covered the window with cardboard, as many others do. This is our second shattered rear window so we seem to be slow on the uptake.

Leonora is currently going through one of its periods of decline. The bustle of 2000 people a decade or so ago has dwindled to around 500 and the main street is full of boarded up shops. As with Menzies, everything is very neat and clean (apart from a layer of red dust). No doubt some new mining fad will see the people return.

We reached Laverton before lunch and set up camp in the caravan park to get ready for the Eagles- Melbourne Preliminary Final. The local pub, called the Desert Inn, had a great sports bar with big screen TV and we had front spot. I expected a larger crowd but there were only a few in the end to see the Eagles demolish the Ds. There was another group out the back in the beer garden that got noisier as the game progressed and a big guy rolled into the Sports Bar and let rip with a very loud “Go the Eagles!” He then proceeded to tell everyone that he could shout as much as he liked because he owned the pub. Julie was very quick off the marked and replied, “Good, you can shout us a drink then.” So we all got a round of drinks on the house. No one else seemed so lucky. The free round was probably the tipping point and we all staggered home mindful that public drunkenness in Laverton is probably not tolerated.

After the squid rings and wedges consumed during the footy we settled for a few nibbles for dinner.

Sunday 23 September – With everything packed tight, fuel containers full and tyre pressures down, we set forth on the start of the Great Central Road. Some people call this the “Gunbarrel” but that actually refers to another abandoned track further north. A few 4WD die hards use it but travelling on it is generally discouraged. The Great Central Road traverses the mostly aboriginal lands between Laverton and Uluru, a distance of 1,126km, largely unsealed but formed to a reasonable standard. The road passes through a number of Aboriginal communities where fuel and basic supplies can be bought. Two permits must be obtained and carried to traverse Aboriginal Lands, one for the WA part and one for the NT section. Both were obtained on-line and were free.

The road was in excellent condition,n at first with few signs of the promised heavy corrugations and bulldust sections. We kept the speed right down anyway to avoid damage to the rigs and stopped at regular intervals to check for things coming adrift. There was little to see, just endless plains of savannah land, mulga scrub and a scattering of trees. Even wildlife was scarce, with a few camel herds providing amusement. They do not appear the least bit afraid of humans and at one stage we caught up with John and Julie to find them stopped and completely surrounded by curious camels.

The most common sight was dead cars, mostly sedans with the odd 4WD thrown in. I was sorry that I didn’t start to count them out of Laverton because there were literally hundreds. All were burnt out and many lay upside down. A decent truck with a portable crusher and a crane could make good money out here.

We stopped at a little roadhouse called Tjukayiria to pay $2.26 a litre for fuel. The long bearded fellow there told us to be mindful of the fact that Warakurna (Giles) was closing at noon the next day for the Queen’s Birthday holiday and that they operated on NT time, making them close at 10:30am WA time. A few calculations told us that there was no way we would make it in time so we resolved to camp early, about 70kms out of Warburton and to make sure we could get between there and Docker River the next day. We found a secluded camp off the road and lit a roaring fire. The nights have been surprisingly mild. We were kitted out for some real cold stuff but some nights we managed to sit out in shorts and T-shirt.

Christine’s excellent spaghetti bolognaise capped off a great day.

From Top Left – Camels, Victory for the Eagles at Laverton Pub, A bush camp, Gill Pinnacle, Unveiling the camp oven.

Monday 24 September – After the usual pack up and breakfast, it was on towards Warburton. Not far out we spied what we thought was two bustards (bush turkeys), standing in the  middle of the road. As we drew closer, I realised that rather than bustards with short legs, they were in fact black swans. They stared at our approach before taking to the sky. A short way on we crossed the Warburton River, a mere puddle, which explained why the swans preferred to stand on the road.

Warburton was a bit of an eye-opener. A heavily fortified compound served as a camp ground.  Vehicles with smashed windscreens and lots of broken bits were in abundance. One battered 4WD with a full length roof rack had a huge red kangaroo on top. Whether it died from gunshot wounds, a spear or a semi trailer is not known but it was surely destined for the camp fire.

After Warbuton, the road deteriorated, with some 4 to 5km stretches of real bone shaking corrugations. The land was still pretty much flat and uninteresting for much of the way and the wildlife remained scarce.

We passed through Warakurna which, as predicted, was closed for the holiday and pushed on towards Docker River. After Warakurna, a few interesting landforms started to appear and a range of mountains in the distance gave us a focus. We made camp at the “Behind the Range” campsite, complete with amazing views of Gill Pinnacle and the surrounding ranges, brilliantly lit up as the sun set. A good bush fire was lit and Christine prepared a wonderful meal of Lamb Boulangere (chops, onion, leek, cabbage and potato) in the camp oven. It was another top meal. We have not let isolation beat out culinary needs.

Tuesday 25 September – The last leg of the GCR was ahead of us. The WA/NT border was only 20kms or so further on from the night camp. From reports down the road, we expected the road to deteriorate greatly on the NT side but were pleasantly surprised to find some roadworks on the go and a good stretch of freshly graded surface all the way into the Aboriginal Community of Docker River. John needed fuel but I calculated I could avoid the $2.45/L and make it to Yalara. We had to hang around and wait for the store to open at 10am but were soon on our way east following beside the Petermann Ranges.

We took a brief stop to look at Lasseter’s Cave, where Lasseter spent some four weeks or so after his camels bolted. He was helped by Aboriginals but died while attempting to walk the 140km to the Olgas.

As we head east, the groves of Desert Oaks become more prominent. The Desert Oak is a member of the casaurina family and not a true oak. They are a very majestic tree and provide a lot of much needed shade in a very arid environment.

The road did start to break up a bit and the corrugations deepen but overall, the surface was better than expected. The GCR emerges at the Olgas (Kata Tjuta) and the long awaited bitumen commences around the time the famed formation comes in view. From far to the west, the site of the Olgas is really amazing, probably the best aspect of all, and one that we had not seen when here previously. Still, it was with a huge sense of relief that we left the dust and corrugations behind and wound around the Olgas, past Uluru and on to the Yalara campground.

From Top Left – Lasseter’s Cave, Camp at Gill Pinnacle, Desert Oaks, Lasseter’s Cave, The Olgas

The GCR is one of those trips that just begs to be ticked off but in truth it does not have a lot going for it other than saving a lot of kilometres. It is mostly a long stretch of poor quality road with few attractions and a high chance of damage to vehicles. As a 4WD adventure it is not really very challenging other than bolting on all the bits that fall off the vehicles. Would we do it again? Probably not but then it has been ticked off the list.

Melbourne–Australian Open Tennis

13-20 January 2017

We headed off to Melbourne once again for a week of sport, sight seeing and fine dining. This time, we had the company of of Ron and Jo, who were making their first trip to the AO despite being regular visitors to Melbourne itself.

We scored a really wonderful Air BnB apartment in East Melbourne right on Victoria Parade and less than a kilometre from the MCG, making the walk to the cricket and tennis a snap. The apartment was on the ground floor which meant we had a neat little courtyard and no awful wait time for the lifts. The block used to be the Victoria Brewery but only the old shell remained, the rest being rebuilt as units collectively called the Tribeca Apartments. An IGA, liquor store and several little eateries and takeaways filled out the ground floor so supplies were always on hand. More great eateries were across the other side of Victoria Parade and not far down the road in adjoining Richmond. With frequent trams at the doorstep, the location was ideal.

The apartment itself was spacious and very well appointed, with two bedrooms and two bathrooms. The kitchen was fully equipped and there were good stocks of ingredients, giving us the option of eating in or dining out. The only down side was the very soft mattress. With the current state of my back, I keep finding myself paying for a bed and sleeping on the floor. The cushions from the sofa made a very firm and comfortable bed on the floor of our room. I had to do the same last year in another Air BnB in Melbourne.

We managed to find a couple of gems in the local dining scene, including the Aviary, a small pub about a kilometre down Victoria Parade in Richmond. It served a great range of amazing meals at very affordable prices. Ron and Jo also took us into China Town for some belly filling yum char in Little Bourke Street. The waist line didn’t take too much of a battering though because we made sure we did lots of walking.

On the Sunday night before the tennis got underway, Christine, Ron and I headed down to the MCG for a One Day International cricket match against Pakistan. At a little under 40,000, it was the smallest crowd we have experienced there but the mob just below us more than made up for it. We had seats in the front row of the first tier and beneath us was the main Pakistan supporter area. It was a riot of colour, chanting and flags, the spectacle enhanced by the fact that they were on top of Australia throughout. It was very entertaining and it was sporting of us Aussies to let them have an occasional win.

The tennis was the best we have attended, in part due to the weather which was mostly mild. We stuck to the outside courts in the main, with Show Court 2 providing a lot of Aussie action and some top class matches. Ron and Jo managed to score a couple of free tickets into Rod Laver Arena when Roger Federer was playing so they were happy. It was three days of great tennis and a fantastic atmosphere. The venue seems to get bigger and better every year and it is good to see that the facilities for the spectators is constantly being upgraded. Security is tight on entry but there are non of the ridiculous bans on bringing in your own food that seems so common in Perth. Go Melbourne, the sporting capital of Australia. When one thinks that $114 buys three days of top World class tennis it makes some of the other event costs seem ridiculous.

On the Tuesday, we caught up with our “daughter” Azba after work and travelled with her on the train down to Mornington. She and Mike have a beautiful place there, shared with Pickle, the real owner. After only a few minutes with Pickle, I was sold on Miniature Dachshunds as a breed.  She is possibly a little indulged but rightly so.


Azba took us out to breakfast in Mornington Village, complete with a walk along the pier. It is a relaxed spot and the food at a little vegetarian cafe was sensational. We visited the Mornington Peninsula years ago and always said it was worth a re-visit but now we have marked it down for a serious exploration some time. (We have a few places on that list and it keeps getting longer).

Our trip to Melbourne lived up to all expectations once again, enhanced this year because we had the company of Ron and Jo. The morning we left was the day that the horror occurred in Bourke St, with so many people being injured or killed by a rogue driver. Ron and Jo were only a few streets away at the time whereas we had caught an earlier flight. A sad sign of the times I’m afraid.

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